29% discount
Victorinox Fibrox 6-In Curved Boning & Fillet Knife, Flexible Steel Blade
As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
33% discount
HOSHANHO Boning Knife 6 Inch, High Carbon Stainless Steel Fillet Knife for Fish, Professional Japanese Sharp Kitchen Filleting Knives for Meat Cutting
【Japanese High Carbon Steel】This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
HOSHANHO Fillet Knife 9 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
HOSHANHO Fillet Knife 7 Inch, Super Sharp Japanese Fish Boning Knife
【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
5% discount
WÜSTHOF Classic 7" Fillet Knife, Black
Flexible blade is designed to remove skin and bones from delicate meats.
Cutluxe Fillet Knife 7" – Sharp Flexible Boning Knife for Fish & Meat
PREMIUM PERFORMANCE – Perfectly engineered fish fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat.
Victorinox Fibrox 8-Inch Fillet Knife, Flexible Straight Edge Blade
Long, flexible blade for smooth filleting
28% discount
Cutluxe Boning Knife, 6" Razor Sharp Fillet Knife for Meat Cutting
PREMIUM PERFORMANCE – Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
imarku Fillet Knife 6 Inch, German High Carbon Stainless Steel Boning Knife
Sharp narrow blade - imarku Boning Knife is made of high-carbon German stainless steel to provide maximum sharpness, edge retention, and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
Cutluxe Curved Boning Knife, 6" for Meat Cutting & Trimming – Fillet Knife
PREMIUM PERFORMANCE – Perfectly engineered curved boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
26% discount
HOSHANHO Fillet Knife 7 Inch, Japanese High-carbon Steel Boning Knife for Meat Chicken Cutting, Razor Sharp Fish Fillet Knives with Ergonomic Red Sandalawooden Handle
【High-End Japanese Fillet Knife】HOSHANHO fillet knife features a high-performance Japanese 10Cr15CoMoV steel core, renowned for its exceptional edge retention, corrosion resistance, and razor-sharp cutting performance. The hardness is up to HRC 62 while maintaining flexibility.
SHAN ZU Fillet Knife 7 inch, Razor Sharp Boning Knife for Meat in 10Cr15Mov Japanese High Carbon Steel Fish knife, Professional Kitchen with Flexible Blade and Ergonomic Pakkawood Handle
【Premium High Carbon Steel】Made of Japanese G5(10Cr15Mov) Stainless Steel, with a hardness of 62 HRC, forged with 5 layers of laminated steel, which makes SHAN ZU fillet knife more durable, harder, and sharper than other meat knives
HOSHANHO Damascus Fillet Knife 7", Sharp Filet Knife for Boning Fish & Meat
67 LAYERS DAMASCUS STEEL - Boning knife is made of professional forged 67-layers damascus steel, which is high sharper and harder, Rockwell hardness reaches 62 HRC. As from folded of damascus steel that causing it's distinctive waved patterned design
SHAN ZU 7 Inch Fillet Knife, Japanese Super Steel Boning Knife
JAPANESE SUPER STEEL: The blade is constructed from genuine Japanese steel forged by the traditional 3-step Honbazuke method to maintain its sharpness over time, durability and carbon content are considerably higher than stainless steel
Rhinoreto 6.5" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
Fillet Knife,8 In L,Flexible
Food Service Cookware and Preparation
15% discount
Kitchen perfection 6” Boning Knife for Meat Cutting & Filleting - Razor Sharp Premium German Steel Blade with Sheath - Full Tang Ergonomic Handle - Trim, Debone, Slice Meat Like a Pro- BBQ Men's Gift
BUILT FOR PRECISION MEAT PREP - Master every cut with this 6” boning knife, Tapered from spine to edge, this blade delivers precision cuts with minimal resistance - perfect for deboning, filleting, skinning, and trimming large or delicate meats. Razor-sharp and perfectly balanced. Perfect for meat, poultry, ribs, or fish.
31% discount
Cutluxe Butcher Knife Set, Brisket, Breaking & Boning Knife for Meat
BUTCHER KNIFE SET OF 3: Includes a 12" brisket knife, a 10" breaking cimeter knife, and a 6" boning knife for meat cutting. The perfect BBQ knife set for any pitmaster.
SYOKAMI Fillet Knife, 9 Inch Boning Knife with Leather Sheath, Sharp Filet Knives for Fish and Meat, Non-slip Wooden Handle, Professional Japanese Knives For Fishing and Hunting, Outdoor Kitchen Gift
Highly Flexible. The fillet knife features a gradual taper from the spine to the tip, giving it outstanding flexibility that allows it to glide closely along fish bones for maximum meat yield. This same flexibility makes it equally effective for tasks like trimming meat, deboning turkey or skinning, offering reliable performance across a wide range of kitchen or outdoor applications.
11% discount
Dalstrong 7" Fillet Knife - TiN-Coated 7CR17MOV Steel
Strip meat from bone. The Night Shark 7" Fillet knife features a narrow and flexible blade for maneuvering around bone, joints, and skin. Filet, trim, skin, de-bone, de-scale, and butterfly with accuracy and speed.
Rhinoreto 5" Bait Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
15% discount
Cutluxe Carving Knife Set, Brisket Slicing & Boning Knife for Meat & BBQ
PREMIUM PERFORMANCE: This BBQ knife set includes a 12" brisket slicing knife and a 6" boning knife, designed for precise meat cutting, ensuring a perfect slice every time.
SYOKAMI Fillet Knife, Razor Sharp 7.2 Inch Boning Knife, High Carbon Stainless Steel Filet Knives with High Flexibility, Wooden Handle, Full Tang Damascus Pattern Fishing Knives, Ideal Gift
Made of premium German high carbon stainless steel (50CrMoV15), this professional fish knife has been tested to bend over 45° without breaking. Featuring a double 10° edge angle, it is sharper and more flexible than other boning and fillet knife—perfect for deboning, trimming, and cutting tasks with exceptional precision
42% discount
HOSHANHO Butcher Knife Set, Sharp Kitchen Knife Set & Roll Bag Gift for Men
【Versatile Tasks Butcher Knife Set】Butcher knife set includes: 6" bone chopper knife,6" meat cleaver knife, 5.9" viking knife, 5.5" cleaver knife, 6.7" fillet knife, 6" dividing knife, 5.5" paring knife and knife bag. Suitable to handle a variety of tasks such as slicing, chopping, dicing, mincing and cutting tough vegetables, meats, bone, fish, they are suitable for BBQ, hiking and camping.
15% discount
Victorinox 6 Inch Curved Fibrox Pro Boning Knife with Semi-stiff Blade
Sharp, curved blade for efficient deboning
Dalstrong Valhalla 7" Fillet Knife - Flexible High-Carbon Blade
FOR THE ANGLER CLEANING A MORNING'S CATCH — TROUT, SALMON, BASS, WALLEYE: The 7" flexible blade hugs the backbone and works cleanly under the skin, lifting fillets off in one long pass. Tapered point for precision bone removal; narrow geometry for tight work around rib cages and collar bones.
HOSHANHO Fillet Knife 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting, Japanese High Carbon Powder Steel Fish Knives with Flexible Blade and Pakkawood Handle
【Premium Quality Steel】Made with japanese high carbon powder steel with a hardness of 62 HRC, known for its durability, corrosion resistance, and ability to retain a sharp edge; And the special waved pattern blade is laser engraved, different from damascus pattern
7" Fillet Knife, High-Carbon Stainless Steel Boning Knife, Pakkawood Handle
【OUTSTANDING PERFORMANCE】: The flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone.
PAUDIN Boning Knife 6 Inch, Super Sharp Fillet Knife, German High Carbon Stainless Steel Deboning Knives, Professional Boning Knives for Meat Poultry Chicken, Pakkawood Handle with Gift Box
WELL-DESIGNED BONING KNIFE: This petty kitchen knife is a multifunctional kitchen cutlery. PAUDIN boning knife is built to ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying. It truly is an ideal Gift for any Home or Professional Cook.
HOSHANHO 7 Inch Fillet Knife, Razor Sharp Hand Forged Boning Knife, Japanese Super Steel Fish Knives with Ergonomic Handle for Meat and Poultry
【Outstanding Performance】This flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone. Whether you're filleting fish or working with other delicate ingredients, this knife provides precise and clean cuts
ZWILLING Pro 7-inch Razor-Sharp German Fillet Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe
Curved bolster encourages cutting with improved precision, safety and comfort
Freelander Damascus Fillet Knife 7", Razor Sharp Boning Knife for Fish, Meat & Poultry, Japanese Filet Knives with Ergonomic Wood Handle, Ideal for Skinning, Deboning & Slicing, Gift Box Included
【Razor-Sharp Precision Filleting】Engineered with a ruthlessly sharp edge, our 7-inch filleting knife glides through salmon, tilapia, and poultry with surgical precision. The ultra-thin, semi-flexible blade allows you to navigate bones and skin with ease, ensuring maximum meat yield and perfectly clean cuts every time.
11% discount
Cutluxe Butcher Knife, 10" Cimeter Breaking Knife for BBQ & Brisket
PREMIUM PERFORMANCE – Perfectly engineered carving butcher knife tapered to a razor-sharp edge for effortless breaking down, trimming, cutting and skinning of meat.
Dexter-Russell 7" and 8" Fillet Knife w/Polypropylene White Handle,Boning Knife, Flexible Fillet Knives for Meat Fish Poultry Chicken,bundle
Dexter
5% discount
Mister Twister 120V Electric Knife (Green/Yellow), one size, EFILM
Made of highest quality material
23% discount
Pristis 9'' Filleting & Boning Knife, Non-slip Protective Sheath Kit
Durable 5Cr13MoV Blade: Made of 5Cr13mov stainless steel through a high-frequency induction hardening process, the sharp razor blade is highly dependable and sturdy. The Teflon coating also makes it anti-rust, corrosion resistant and easy cleaning
Old Timer Cordless Electric Fillet Knife with 8in Fully Serrated Stainless-Steel Blade, Trigger Lock, Rechargeable Battery, and Self Draining Case for Fishing, Meat Carving, Filleting, and Outdoors
DIMENSIONS: 16.5 inch (41.9 cm) overall length with a blade length of 8 inches (20.3 cm) and a weight of 1.4 lbs
Shun Premier 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Premier 6-inch Gokujo Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets close to the bone and cuts fibrous tissue with ease.
HOSHANHO Fillet Knife 7 Inch, Super Sharp Japanese Boning Knife in High Carbon Steel, Professional Hand Forged Fish Knives for Meat Poultry Cutting
【Superior 9-Layer Composite Steel】Crafted from premium 9-layer composite steel and hardened to a robust HRC 62, this fillet knife delivers exceptional durability and wear resistance. Its high-performance core ensures long-lasting sharpness, providing the strength and resilience needed for precise, heavy-duty filleting tasks.
Victorinox Swibo 5844920 Fish Filleting Knife 20cm Straight Flexible Blade - High Grade Stainless Steel
Stainless steel blade
Hammer Stahl 7-Inch Fillet Knife | German Forged High Carbon Steel Blade for Filleting, Boning, Trimming & Slicing | Ergonomic Quad-Tang Pakkawood Handle & Gift Box
SHARP NARROW BLADE - This premium filleting knife has a 7-inch blade crafted from high-carbon stainless steel for optimal strength, sharpness, and longevity. It offers unmatched precision, ensuring impeccable fillets each time.
22% discount
HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting
【Typical Sashimi Sushi Knife】Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients
23% discount
Cutluxe Boning Knife – 6" Razor Sharp Fillet Knife – High Carbon German Steel – Full Tang Ergonomic Handle Design – Artisan Series
PREMIUM PERFORMANCE – Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
TAN REN Fillet Knife 9 inch, Professional Stainless Steel Fishing Knife
【Premium Fillet Knife】TAN REN fishing fillet knife is meticulously crafted from high-carbon steel, using advanced heat treatment techniques, guaranteeing outstanding rust resistance and suitability for both freshwater and saltwater environments. With a hardness of 55-57 HRC, fish knife combines exceptional strength with flexibility. Its 9 inch blade effortlessly handles fish of various sizes, ensuring smooth slicing operations.
Rhinoreto 8" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
Shun Classic 6" Boning & Fillet Knife
SPECIALIZED BONING & FILLET KNIFE: The Shun Classic 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
30% discount
YOTSUBA Japanese Fillet Knife, 7 Inch Fish Knives for Filleting, Razor Sharp High Carbon Steel Boning Knife with Ergonomic Rosewood Handle, Ideal Gift for Family and Friends
ROFESSIONAL FILLET KNIFE: Perfectly engineered fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat. YOTSUBA focused on hand-forged kitchen knife manufacturing, pursuing quality and skill for many years. Professional fillet knives will be your dependable companion, easy cooking effortless.
54% discount
HOSHANHO Carving Slicing Knife, 12 Inch Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle, Razor Sharp Curved Butcher Breaking Knives for Meat Cutting
【Japanese High Carbon Steel】Japanese high carbon steel undergoes a sophisticated heat treatment process, maintains a high degree of hardness while providing excellent toughness. This means that the meat slicing knife is able to effectively resist blade breakage that may occur due to excessive pressure during the kitchen knife process, prolonging the life of the knife.
Wüsthof Classic IKON 7" Fillet Knife, Black
WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
Victorinox Knife Set - Swiss Army Field Dressing Kit, 7-Piece Kitchen Knife Set, Kitchen Knives for Butcher/BBQ with Fibrox Handles, 10" Honing Steel and Case - Black
The expert knife selection perfect for hunting and fishing trips
Huusk Fillet Knife for Fish & Meat 7" - Stainless Boning Knife for Meat Cutting & Processing with Sheath, Flexible Fish Filleting Knives for Salmon, Ultra Sharp Deboning Knives, Men's Christmas Gifts
Japanese High-Carbon Stainless Steel Blade: Forged from premium Japanese high-carbon stainless steel with a 58±2 Rockwell hardness, this Huusk boning & filet knife delivers outstanding durability, toughness, and edge retention. Its hand-sharpened 15° double-beveled edges glide effortlessly through meat, ensuring precision in every deboning or filleting task.
Dalstrong 7" Fillet Knife - V12 Ultra Steel
Flexible, Razor Sharp, Tough: The 7” narrow, flexible blade glides effortlessly under skin and around bones for delicate, searingly precise cuts. Designed to handle filleting tasks with speed and efficiency, it offers unparalleled control for fish, meat, and poultry preparation. Its D3-sharpened 8-12° edge and LionShield conditioning ensures razor-sharp performance that lasts.
Wusthof 4622-7 Classic 7 Inch Fillet Knife
7.1-inch flexible fillet knife for filleting- deboning- skinning fish
10% discount
Fillet Knife 7 Inch,2026 New Upgrade High Carbon Stainless Steel Fillet Knife,Handles Made From G10 Material Are More Ergonomic Professional Japanese Fish Knives for Meat Poultry Cutting
Premium Japanese Steel – Built for American Anglers & Home Chefs Forged from 5-layer 10Cr15CoMoV Japanese stainless steel with 62HRC hardness, this fillet knife delivers exceptional edge retention, corrosion resistance, and durability. Whether you’re cleaning a morning catch or prepping salmon at home, it outperforms standard kitchen knives and stands up to years of rigorous use in American kitchens and tackle boxes.
Dexter Outdoors Dextreme Dual Edge 10" Stiff Fillet Knife with Sheath
PRODUCT SPECS: This 10-inch stiff dual edge blade, made with tough Dexsteel, delivers clean fillet cuts without tearing. Features a DexGrip ambidextrous handle for comfort and control in any hand position. Includes sheath for safe storage and transport.
50% discount
HOSHANHO Carving Knife 12 Inch, Razor Sharp Japanese Brisket Slicing Knife
【Ground Sharp Edge】Blade's angle of 15 is the result of meticulous engineering and rigorous testing, specifically designed to minimize cutting resistance. Ideal as a BBQ knife or brisket trimming knife, carefully calibrated angle ensures that the carving knife glides effortlessly through meat, thereby preserving the integrity of the meat fibers.
33% discount
Victorinox Victorinox swiss army cutlery fibrox pro curved boning knife semistiff blade, 5.5 Pound, Black, 6" Boning, Silver/Black
Versatile de-boning tool. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.
35% discount
Damascus Fillet knife 7 Inch - Ultra-Sharp Fillet Knife for Fish and Meat, Professional Japanese Boning Knife with VG10 Steel Core, Full Tang G10 Handle, Elegant Box
For Effortless Filleting: This 7-inch boning knife is specially designed for slicing, deboning, and filleting fish, poultry, and other meats with precision. The curved blade glides smoothly along bones and under skin for clean, precise cuts with minimal waste
Zwilling J.A. Henckels Zwilling J.A Fillet Knife, 7 Inch, Black
Manufactured in Germany
Rhinoreto 6.5" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
14% discount
Ulu & Fillet Knife Set – 5”, 7”, 9” German High Carbon Steel Blades with Sheaths, Non-Slip Handles, Honing Rod & Carry Bag, Mezzaluna Knife for Kitchen, BBQ, Camping & Fishing, Birthday Gift for Men
Premium Steel Blades for Every Cut - Crafted from German High Carbon Stainless Steel, the 5”, 7”, and 9” fillet knives and Ulu knife deliver exceptional sharpness, durability, and corrosion resistance. Perfect for cleanly slicing fish, trimming meat, or chopping vegetables in the kitchen, BBQ, or outdoor camping
20% discount
Dalstrong 7" Fillet Knife - Flexible German Steel Blade
Professional Craftsmanship: Built with premium materials and modern engineering, this knife is a must-have for butchers and fishmongers, delivering precision and efficiency for daily professional use.
6% discount
Victorinox Swiss Classic 8-Inch Fillet Knife, with Straight Flexible Blade, Multicolor
Premium Kitchen Knife: When it’s time to turn that beautiful fish into fillets, you can count on the Swiss Classic Fillet Knife
6% discount
Rapala Fish 'n Fillet Knife, 4 Inch Stainless Steel with Sheath
Classic birch handle
47% discount
HOSHANHO Boning Knife 7 Inch, High Carbon Stainless Steel Fillet Knife for Fish, Professional Japanese Sharp Kitchen Filleting Knives for Meat Cutting
【Japanese High Carbon Steel】This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
Fish Fillet Mat Kit with Fish Ruler Decal and Fillet Knife, Cutting Gloves. Large 28"x14" Nonslip Fish Cleaning Mat that Grips the Fish - Durable & Easy to Clean, Portable Fish Cutting Board
Fish Filleting Just Made Easy: Perfect for fish Bait/Filet Table. This tough filet mat, equipped with advanced fish grips technology, keeps your fish secure and in place. No more usual fish fillet board with clamp needed.
SHAN ZU Damascus Fillet Knife 7 Inch, Japanese Boning Knife Copper & Damascus Steel High Carbon 33 Layer Hand Forged, Ultra Sharp Carving Knives with Maple Wood Handle
【Gold Color Pattern Damascus Knife】SHAN ZU Japanese knife charming gold pattern technique involves layering sheets of copper & carbon steel, and applying excessive heat treatments with repeated folding and forging until the blade pattern is formed. This is REAL Damascus pattern technology, not laser-etched
45% discount
Wild Fish 6-peice Fish Fillet Set, Multipurpose Set Ideal for Cleaning Fish and Many Other Kitchen Tasks
Flexible and loaded with cutting precision, the Wild Fish 6-piece Fish Fillet Set can do everything from cleaning fish, trimming meat, and preparing fruits and vegetables.
Dexter Outdoors SOFGRIP 7" Flexible Fillet Knife with Edge Guard
PRODUCT SPECS: This 7-inch narrow blade provides superior cutting control and the perfect flex to follow bone contours for cleaner fillets. Features a slip-resistant, comfortable SOFGRIP handle.
Misen 7.5" Stainless Steel Fillet Knife – Flexible Blade for Precision Fish Filleting & Meat Trimming - High-Carbon Steel for Long-Lasting Sharpness – Ergonomic Handle for Control – Blue
Effortless Filleting: Not just for fish - The Misen Fillet Knife features a 7-inch ultra-thin blade, perfect for filleting fish, trimming fat, and slicing delicate proteins with ease.
18% discount
SYOKAMI Boning Knife for Meat Cutting, 6.7 Inch Fillet Knife, Wood Handle
The Best Flexibility: After countless tests by SYOKAMI designers, we confirmed that 20° of flexibility perfectly balances flexibility and controllability without breaking. A curved blade is ideal for separating meat, poultry, or fish from the bone with precise control
Dexter-Russell S133-7WS1-CP Sani-Safe 7" Narrow Fillet Knife with Sheath
Famous for its white Sani-Safe handle
Mercer Culinary M20307 Genesis 7-Inch Flexible Fillet Knife,Black
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
15% discount
Lucky Cook 10” Sashimi Sushi Knife – Ultra Sharp Traditional Japanese Sushi Knife for Sashimi, Fish Filleting & Precision Slicing – Premium Stainless Steel Blade, Pakkawood Handle & Gift Box
Razor-Sharp Japanese Edge – Handcrafted for extreme precision; cuts through fish, meat, and vegetables like silk.
39% discount
HOSHANHO Carving Knife Set 3PCS, Japanese High Carbon Steel Brisket Slicing Knife Sets with Ergonomic Pakkawood Handle, Butcher Knife Breaking Knife Boning Knife for Meat Cutting
【Professional Butcher Knife Set】HOSHANHO 3PCS professional kitchen knife set includes 12 inch carving knife, 10 inch brisket Knife, 7 inch fillet knife. Easy to cut various meats brisket turkey roast ribs and skillfully handling large fruits such as watermelons, ideal for grilling camping and everyday kitchen use.
HENCKELS Four Star Filleting Knife
Long, Slim, Flexible Blade With Straight Cutting Edge
SHAN ZU 7 Inch Fillet Knife, Japanese Steel Damascus Boning Knife
Japanese Steel Knife Core, Super Sharp: SHAN ZU fillet knife core is made of 10Cr15Mov Damascus Japanese steel that has high hardness(62 HRC), rust-proof, and wear-resistant features; with advanced forging technique, you will get a super sharp kitchen knife
Victorinox Fibrox 8-Inch Curved Breaking Knife - Pro Butcher Slicing Knife
An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
8% discount
Dexter Outdoors SOFGRIP Flexible Fillet Knives with Sheath,Grey/Silver
PRECISE FISH FILLETING PERFORMANCE The Dexter Russell SG133-8WS1-PCP SofGrip 24643 Fillet Knife features an 8" narrow flexible DEXSTEEL blade for smooth, controlled fish cutting and detailed trimming near the bone.
7% discount
BUBBA 12 Inch Flex Curved Fillet Knife with Non-Slip Grip Handle, Full Tang Stainless Steel Non-Stick Titanium Blade, Lanyard Hole and Synthetic Sheath for Fishing
DIMENSIONS: 18” overall length with 12” blade
Mercer Culinary M20206 Genesis 6-Inch Flexible Boning Knife,Black
QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
11% discount
Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
One 8-inch German steel boning knife
WÜSTHOF Classic 6" Flexible Fillet Knife
FILLET KNIFE - P precision forged, full tang boning knife, ideal for separating meat from bone
30% discount
Huusk Viking Boning Knife 6 inch, Japanese Boning Knives for Meat Cutting, Full Tang Fillet Knife with Sheath, Brisket Trimming Knives for BBQ, Camping, Christmas Gift for Men and Women
Huusk boning Knife: This specially designed boning knife features a 15° tip that allows for meticulous cutting around bones and joints, making it an essential tool for butchers and home cooks alike. The hand-ground sharp edge ensures that you can easily maneuver through various types of meat, providing clean and precise cuts with minimal effort.Elevate your cooking experience with a tool that combines functionality and precision, making every cut effortless
6% discount
Victorinox 6-Inch Curved Rosewood Boning Knife with Semi-Stiff Blade
As its name suggests, the Rosewood boning knife is used to easily trim or remove meat and fish from the bone
ZWILLING Gourmet 7-inch Razor-Sharp German Fillet Knife, Made in Company-Owned German Factory with Special Formula Steel perfected for almost 300 Years, Dishwasher Safe
Special formula high carbon NO STAIN steel
XINZUO 12 Inch Sashimi Knife X7Cr17MoV Forged Steel,Traditional Japanese Crafts Yanagiba Filleting Knife,Single-edged Blade,Professional Chef Sushi Knife-Ebony Wood Handle-Betula Wooden Sheath
【High Quality Stainless Steel】Made of high quality X7Cr17MoV forged steel, after high temperature heat treatment, the hardness can reach 56-60HRC. Chromium, molybdenum and vanadium metal elements have very good special properties, and compared with ordinary stainless steel kitchen knives, they have better corrosion resistance, rust resistance and strong toughness.
Musifan Fillet Knife 7 Inch, Precision Boning Knife for Efficient Meat Cutting and Boning， Boning Knife in high Carbon Steel
【Professional 7-Inch Japanese VG10 Fillet & Boning Knife】 Crafted from premium Japanese VG10 high-carbon stainless steel, this professional fillet knife and boning knife for meat cutting features a razor-sharp 15-degree hand-polished edge. The perfect balance of flexibility and durability makes it ideal for precise fish filleting and meat processing, with superior edge retention that outperforms standard kitchen knives.
Dalstrong 6" Boning Knife - Crimson Red Handle
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price. A must have for any butcher or fish monger, expertly handcrafted to handle both the small and large every-day demands of the professional kitchen with precision and efficiency.
Sunnecko 6 Inch Boning Knife, High Carbon German Steel Meat Butcher Knife
Premium Performance - Flexible boning knife is specifically designed with a narrow cutting edge tapering to a razor-sharp pointed tip, allowing for effortless filleting, trimming, skinning and butterflying of various types of meat.
Dexter-Russell S2333-8PCP 8" Flexible Fillet Knife, Beech Wood Handle
High-Carbon, High-Alloy Stainless Steel Blade – Delivers excellent edge retention, arrives razor sharp, stays sharp through extended use, and is easy to resharpen when needed.
RyoriNinja Dexter Fish Fillet Knife 8.5 inch Japanese Steel Honesuki, Professional stainless Steel Kitchen Chef Boing Knife for cooking with Gift Box for Men and Women (8.5" Fillet)
【RyoriNinja 疾风3 pro steel】Ryorininja stainless chef knife is forged from our special Japanese steel(AUS-8 cutting core). Under special vacuum heat treatment, knife hardness much higher than general standard, with goof corrosion and rust resistance. In addition, the core blade could keep long-term sharpness but also good toughness. Nice balance to help you achieve every cooking task.
Victorinox Fibrox 6 Inch Flexible Boning Knife, Straight Blade, Black
For deboning meat to professional chef standards
DRAGON RIOT Boning Knife 6 Inch,Ultra Sharp German Stainless Steel,Professional Meat Trimming Knife with Ergonomic Anti-Slip Handle,Ideal for Butchering, Trimming, Fish, Poultry
【Premium German Steel】 This DRAGON RIOT deboning knife features a German high-carbon stainless-steel blade (58±2 HRC) that delivers exceptional strength and corrosion resistance. The rock-hard steel allows an ultra-thin, razor-sharp edge that holds longer than ordinary blades, ensuring precise, durable performance.
WÜSTHOF Gourmet 8" Flexible Fillet Knife
Made in Solingen, Germany
10% discount
Cutluxe Kitchen Utility Knife, 5.5" Paring Knife – Razor Sharp Blade
PREMIUM PERFORMANCE – Perfectly engineered multipurpose kitchen knife tapered to a razor-sharp edge for effortless slicing of vegetables, fruits, Sandwich’s and cheeses as well as filleting fish and portioning meat.
Victorinox Fibrox Boning Knife with 6 Inch Curved Semi-Stiff Blade - Red Handle
Sharp, curved blade for efficient deboning
Dexter Outdoors Dexter-Russell 24583 SofGrip 6" Flexible Fishing Equipment, White
Ultra-sharp out of the package
Dexter 8" fillet knife
High carbon steel
Victorinox Fibrox 10-Inch Curved Breaking Knife - Dishwasher Safe and Ergonomic Handle, Black
PERFECT FOR BUTCHER WORK. An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
PAUDIN Fillet Knife, 7" Flexible Boning Knives with G10 Handle, Dishwasher Safe High Carbon German Steel Fish Knife for Meat Trimming, Deboning & Skinning,Professional Holiday BBQ Cooking Gift for Men
PREMIUM GERMAN STEEL: This professional fish fillet knife is forged from high-quality 1.4116 German steel, with a Rockwell hardness of 58+. Rust and stain resistant with excellent edge retention, the PAUDIN fish knife is more durable and sharper than typical meat knife.
7% discount
ENOKING 7.5″ Cleaver Knife, Chef’s Knives – Hand Forged, German High Carbon Stainless Steel Butcher Knife with Full Tang Handle for Home Kitchen & Restaurant
PREMIUM STEEL & ANTI-RUST PROCESS - Our razor-sharp Serbian chef knife is forged from excellent high carbon steel which makes the blade ultra-solid and has a better ability to maintain sharp edges than stainless steel. Hand-polished edge at 16° per side, the V-shaped blade edge minimizes cutting resistance, helping you cut food effortlessly. This meat cleaver knife heavy duty is strong, durable and re-sandable. (Note: Don't put it in the dishwasher. New and old packaging, shipped randomly.)
Shun Classic Blonde 6" Boning & Fillet Knife, Handcrafted Japanese Curved Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Meat & Fish Tool for Professional and Home Chefs
SPECIALIZED BONING & FILLET KNIFE: The Shun Classic Blonde 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
Fish Cleaning Board Kit, Fish Fillet Cutting Board Set with Clamp
This bamboo fish fillet board with clamp is crafted from 100% natural bamboo without odor and burrs, ensuring safety and sturdiness for long-term use.
KEEMAKE 10 Inch Sashimi Knife, Japanese Yanagiba
【PREMIUM MATERIAL】KEEMAKE KIKU series Japanese sushi knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics: ease of re-sharpening, good durability and rust resistance, and edge retention
Dalstrong Fillet Knife - 6.5 inch - Valhalla Series - 9CR18MOV HC Steel - Celestial Resin & Wood Handle Gift Kitchen Knife - Meat Cutting, Carving, Bone, Deboning, Boning - Leather Sheath
The 6" Boning Knife is an integral blade for any chef with a penchant for preparing meat. Glide effortlessly through sinew, fat, and muscle, separating flesh and bone with the finely tapered tip and razor-sharp edge, perfect for reaching difficult angles
SANMEIHO 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japanese Knives for Fish Filleting & Slicing, Sushi Making Knives with Red Sandalwood Handle
JAPANESE STAINLESS STEEl SUSHI KNIFE: The blade is made of high-quality japanese stainless steel with a hardness of 57 HRC, which provides highly anti-rust quality. It's easy for resharpening, cleaning and maintaining
Victorinox Swibo, Fish filleting knife, Normal edge, flex, 20cm
Blade type: flexible
Dalstrong 6" Fillet Knife - Forged German HC Steel
Fillet & Boning Precision: The Gladiator Series 6” Fillet & Boning Knife is built for de-boning, filleting, skinning, trimming, and butterflying fish and poultry. Narrow, curved blade with moderate flex moves easily around bones and joints.
16% discount
Rapala 6" Stealth FXF Flex Fillet Knife Flexible Fishing Fillet Knife for Fish Cleaning Bait Prep and Processing
Flexible Fillet Blade: 6 Inch knife delivers smooth slicing for filleting trimming and fish processing; Easy to clean sheath included
TUO Boning Knife, 7 inch Sharp Fillet Knife for Trimming Meat with Bones, Woodgrain Pakkawood Handle, High Carbon German Steel, Gift Box Included
【Professional Boning Knife】 This boning knife has special blade, which is long and narrow, and has only a slight curve from heel to belly to glide cleanly along the bones and joints. This special blade makes it ideal for deboning chicken, pork, or beef. Because of its flexible nature, it's very easy to maneuver around small bones and can be used to fillet some fish as well.
Dalstrong 6" Fillet & Boning Knife - AUS-10V Damascus
FOR FILLETING FISH CLEANLY — BASS, WALLEYE, SALMON, WHOLE TROUT: The 6" flexible AUS-10V blade hugs the rib cage contour of any fish, releasing clean fillets in a single pull. At 62+ HRC, the edge is finer and holds longer than German steel fillet knives — meaning the last fillet comes off as clean as the first. The Shogun ELITE build quality applied to the blade you use closest to the catch.
Huusk Boning Knife, Hand Forged 6" Fillet Knife
Outstanding Performance - Huusk handforged boning knife says it all! A highly precise processing narrow blade Knife with a sharp pointed tip comes from professional Japanese masters. Three steps to sharpen the edge from 30° and then 20°, and finally to 17°, making it a razor-sharp work of art.
Winco 7" Black Stainless Steel Fillet Knife
Flexible curved blade - Enables precise filleting and intricate cuts
Cutluxe Butcher Knife Set – BBQ Brisket, Breaking, Boning & Fillet knives - Carving Knife Set for Meat Cutting, Ultra Sharp German Steel, Full Tang, Ergonomic Handles – Artisan Series
BUTCHER KNIFE SET OF 4: Includes a 12" brisket knife, 10" butcher knife, 6" boning knife, and 7" fillet knife for meat trimming, fish filleting, slicing, and breaking down large cuts during long BBQ prep sessions and everyday meal prep
WOODRIVER Fillet Knife Kit With Black Nylon Sheath
440C Stainless Steel
American Angler PRO Electric Fillet Knife Professional Grade Fisherman's Kit – Includes 5 Types of Stainless Steel Blades, Storage Pouch, and Protective Glove 32352DS
Fillet with Ease: The PRO Series motor boasts 2X more torque than any other "Heavy-Duty" EFK so big bones never slow you down.
Rhinoreto 9" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
Dexter-Russell S133-9PCP Sani-Safe 9" Flexible Fillet Knife, NSF
Sani-Safe handle: Ergonomic, slip-resistant white polypropylene handle for ultimate control and comfort
Huusk Boning Knife for Meat Cutting, 7" Razor Sharp Fillet Knife for Fish
Meat Lover's best friend: Huusk boning knife's razor sharp blade ensures deboning, filleting, skinning, and trimming easier. The narrow tip of the fillet knife can pierce into the meat and easily separate it from the bone
Rhinoreto 9" Flexible Fillet Knife for Fish with Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
XINZUO 7.5 Inch Fillet Knife For Fish,Damascus Super Steel Boning Knife For Meat Chicken Cutting, Professional Sharp Kitchen Fishing Fillet Knife With Ergonomic Handle
Premium Damascus Steel: Made from premium 67-layer Damascus steel with a 10Cr15CoMoV core, hardened to 62 HRC by advanced vacuum deep-cooling heat treatment technology, this 67-layer construction provides exceptional toughness, excellent corrosion and wear resistance for a superior cutting experience.
Huusk Fillet Knife for Meat 7", Japan Hand Forged Boning Knives with Sheath
【Premium Performance】Designed to a slender and tapered blade, the meat trimming knife has an excellent performance in removing bones from poultry, filleting fish, or trimming tenderloins. The clean cuts and minimal wastage dramatically increase yield and the visual impact of each dish!
F. DICK – ErgoGrip Fillet Knife - Butcher knife with 8.3" blade & 56 HRC - Ideal for processing meat - Boning knife - NSF Certified - Stainless steel - Ultra sharp - Ergonomic handle - Made in Germany
INDISPENSABLE: The fillet knife is mainly used for filleting meat and fish. The thin, fine and flexible blade enables easy filleting and the removal of skin and bones. Moreover, you can cut along the bone without jamming.
Huusk Boning Knife 6" - Japan Hand Forged Deboning Knives with Sheath
【MULTI-FUNCTION】-The boning knife's slim, sharp blade enables chefs to perform complex operations, separating ribs from lamb chops or filleting delicate fish, minimizing waste and maximizing yields. In addition to deboning, the meat trimming knife is also good at trimming excess fat and muscles, removing fat from steaks and skin from poultry.
Misen 7.5" Stainless Steel Fillet Knife – Flexible Blade for Precision Fish Filleting & Meat Trimming - High-Carbon Steel for Long-Lasting Sharpness – Ergonomic Handle for Control – Black
Effortless Filleting: Not just for fish - The Misen Fillet Knife features a 7-inch ultra-thin blade, perfect for filleting fish, trimming fat, and slicing delicate proteins with ease.
13% discount
Dexter-Russell SG142-8TE-PCP Sofgrip, White Handle, 8" Blade
Tiger Edge Scalloped blade is Ultra-sharp
Victorinox Fibrox 6 Inch Flexible Boning Knife, Straight Blade, Black
For deboning meat to professional chef standards
PURPLEBIRD 6" Fillet Knife for Fish with Sheath, Boning Knife for Meat
Precision Filleting: The PURPLEBIRD fillet knife features a 440C stainless steel blade, ensuring excellent sharpness and corrosion resistance. Designed for precision, it effortlessly glides through fish, delivering clean and accurate cuts every time
7 Inch Fillet Knife, Ultra Sharpe Meat Boning Knife in 67-Layer Japanese Damascus Steel, Professional Fish Knives with Ergonomic G10 Handle for Slicing and Skinning
【A Thoughtful Mother's Day Gift】: Looking for a meaningful gift? This professional fish knife comes in a premium gift box and makes the perfect Mother's Day present. It is practical, beautiful, and built to last—sure to become a cherished kitchen companion. FINTISO provides lifetime support, and we stand behind our product for life.
Hammer Stahl 9-Inch Fillet Knife | German Forged High Carbon Steel Fishing Blade for Filleting, Boning, Trimming & Slicing | Ergonomic Quad-Tang Pakkawood Handle & Gift Box
SHARP NARROW BLADE - This premium filleting knife has a 9-inch blade crafted from high-carbon stainless steel for optimal strength, sharpness, and longevity. It offers unmatched precision, ensuring impeccable fillets each time.
12% discount
Victorinox Fibrox 6 Inch Straight Edge Chef's Knife, Black
An all-purpose chef’s knife provides ultimate control to mince your way through any culinary challenge
Handmade 3-Piece Damascus Steel Fillet Knife Set – 13”, 12”, 11” Full-Tang Blades with 5” Rosewood Handles – Handmade Fishing, Boning & Filleting Knife Kit for Chef, Outdoor
Hand-Forged Damascus Steel Blades for Superior Performance Each knife is crafted from layered Damascus steel, known for its exceptional edge retention, razor-sharp cutting ability, and striking wave patterns—ideal for precision filleting, boning, and slicing.
Dalstrong 6" Utility Knife - Forged German Steel
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
DRGSKL Damascus Fillet Knife 7 Inch - VG10 Razor Sharp Slicing Knife for Fish and Meat Trimming - Japanese G10 Handle - with Gift Box
Sturdy Fish Knife:The 7.5-inch extended blade and zero-flex sturdy spine glide through thick-bodied salmon and tuna in a single,smooth motion—no sawing back and forth.Its rigid construction provides stable leverage for removing rib bones and chopping through fish heads,preventing the slipping and loss of control common with flexible blades.This is the trusted choice for seafood chefs processing large catches.
Rhinoreto 7" Flexible Fillet Knife for Fish with Sheath & Sharpener
Flexible, Curved Blade for our fish fillet knifes. The non-stick coating of the fillet knife for fish helps the meat slide off easily. The boning knife can be used for filleting freshwater and saltwater fish.
Victorinox Cutlery 7-Inch Fillet Knife, Small Black Poly Handle, Multicolor
Dependable, sturdy, easy to carry
HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives, Kitchen Knives for Fish Filleting with Olive Wood Handle
【Ultimate Sharpness & Precision】Crafted with a 12° bevel angle, the sashimi sushi knife blade features a mirror-polished finish and razor-sharp edge, making it a feather-light slicing tool. This authentic yanagiba knife perfectly cuts through fish flesh while preserving cellular integrity. Each slice of sashimi thus becomes more flavorful and offers superior texture
imarku Boning Knife, 6 Inch German High Carbon Stainless Steel Fillet Knife, Perfect for Meat Cutting, Pakkawood Handle, Gifts for Women and Men
Razor-Sharp Blade for Precision Meat Work:Crafted from high-carbon German stainless steel, the narrow blade delivers outstanding edge retention and corrosion resistance. Perfect for boning knife for meat cutting, it offers precise, close-to-bone slicing for beef, poultry, and more
Victorinox 6" Boning Knife, Curved Blade, Flexible, Maple Wood Handle 5.6616.15
6" stainless blade. Rosewood, or Maple handle.
HOSHANHO 6.7 Inch Boning Knife for Meat Cutting, Super Sharp Fillet Knife for Fish, High Carbon Steel Hand Forged Butcher Knives for Brisket Trimming, BBQ, Camping
【Ultra Sharp Deboning Knive】The fish fillet knife blade is precisely sharpened at a 16° angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients.
5% discount
KYOKU 7 in. Japanese Fillet Knife, Shogun Series Fish Boning Knife with G10 Fiberglass Handle Damascus Steel Blade, Japanese VG10 Stainless Steel Full Tang Deboning, with Sheath & Gift Box
Damascus Steel Blade: Kyoku's 7 in. Japanese fillet knife from the Shogun series boasts a Damascus steel blade that lets food glide off effortlessly, combining precision cutting with the artistry of expert craftsmanship for your kitchen
Cutluxe Japanese Boning Knife for Meat Cutting – 6" Razor Sharp – High Carbon Stainless Steel Blade – Fillet knife for Fish – Full Tang, Ergonomic Pakkawood Handle Design – Shinobi Series
PREMIUM PERFORMANCE - Perfectly engineered flexible 6" boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming and skinning of different types of meat and fish
Ergo Chef Crimson Series 7.5-Inch Curved Flexible Fillet Knife - Forged High-Carbon German X50CrMoV15 Stainless Steel Blade - Durable G10 Handle for Fish and Meat Filleting & Deboning
Exceptional Fillet Knife: This Crimson Series 7.5-inch curved flexible fillet knife is precisely designed for efficient filleting, skinning, trimming, de-boning, de-scaling, and butterflying fish, poultry, and meats. Ideal for skilled chefs and home cooks.
Victorinox Fibrox 5" Boning Knife, Curved Blade, Flexible, Black Handle
Razor sharp, high carbon stainless steel blade
Hammer Stahl 6 Inch Boning Knife | German Forged High Carbon Steel Fillet Knife | Kitchen Knife For Boning, Filleting, & Trimming | Butcher Knife with Ergonomic Quad-Tang Pakkawood Handle & Gift Box
CURVED FLEXIBLE BONING KNIFE - This sharp boning knife for meat cutting features a curved and flexible blade for precise and efficient performance. Its pointed tip effortlessly pierces through meat, allowing for easy maneuverability. The sharp narrow curved blade of this meat boning knife smoothly glides along the meat's contours, effortlessly cleaning and slicing through any type of meat skin.
HOSHANHO Honing Rod,10 Inch Professional Kitchen Knife Sharpener Rod, Japanese High Carbon Knife Sharpening Steel with Ergonomic Pakkawood Handle, Ideal for All Chef Knives
【Premium High-Carbon Steel】The knife sharpeners for kitchen knives are made of Japanese high-carbon steel, which is precisely processed using a high-tech vacuum heat treatment process, with a hardness of up to 62HRC, and has unique hardness and good toughness. The knife steel is solid steel to ensure the wear resistance and sharpening ability of the knife sharpener.
Huusk Damascus Fillet Knife 7 Inch, Ultra Sharp Japanese Boning Knife for Meat Poultry Chicken Trimming, Fish Knives with Resin Handle, Christmas Gifts for Men Women
Unmatched Sharpness, Precise Control: Experience flawless cutting performance as the blade glides effortlessly through meat and around bones. Our Damascus boning knife is meticulously hand-sharpened to an ultra-fine edge, delivering exceptional precision with every cut. From breaking down whole poultry to filleting delicate fish, it offers incredible accuracy and clean separation.
7% discount
CVLIFE Fillet Knife with Leather Sheath, 7.2" Razor Sharp 10Cr15Mov Steel Blade, Ergonomic Pakkawood Handle for Fish, Meat & Poultry Filleting, Ideal for Fishing Boning, Kitchen & Daily Use
Professional-Grade Sharpness: Crafted from premium 10Cr15Mov stainless steel, this fillet knife achieves an exceptional balance of hardness, corrosion resistance, and edge retention. The blade is honed to a razor-sharp finish for precise, clean cuts through fish, meat, and poultry with minimal effort, ensuring minimal waste and professional results
Giesser since 1776, Made in Germay, Boning knife 6-Inch Semi-Stiff, Ultra Slip Resistant Handle material, Dishwashersafe, rustfree, Butcher Knife for Filleting
THE ULTIMATE TOOL FOR DAILY USE: Precision-forged from vacuum-hardened German High Carbon Steel (X55 / 1.4110) with a Rockwell hardness of 56–57 HRC, this blade offers exceptional edge retention and durability. Perfectly balanced for fatigue-free use – designed to withstand the rigorous demands of professional butchers.
7% discount
DiiHAUZZ Brisket Slicing Knife, 12" Carving Knife Razor Sharp High Carbon Steel with Ergonomic Pakkawood Handle for Meat, Roast Beef, BBQ, Turkey, Grilling Gift for Men
PREMIUM HIGH-CARBON STEEL: Forged from 5Cr15MoV high-carbon stainless steel, DiiHAUZZ brisket knife offers superior edge retention, corrosion resistance, and long-lasting durability. It maintains its razor-sharpness through extensive use, ensuring reliable performance for years to come.
Jingseiho Fillet Knife for Fish and Meat, Lab Tested Ultra and Long-lasting Sharp, VG-10 Core 67Layers Damascus Stainless Steel Fishing Filet Knife, Premium Forged for Filleting and Cleaning
VG-10 Core, Unmatched Sharpness: VG-10 steel with a hardness of HRC 60-62 delivers exceptional sharpness and edge retention, effortlessly slicing through fish, meat, and more.
Naitesen 3PC Butcher Knife Set, Brisket Carving Breaking Boning Knife
Hand-Forged Meat Knife Set: Tailored for Every Meat Prep Task. Our hand-forged meat knife set is crafted to excel in every step of meat preparation. Each blade is shaped by skilled artisans, designed with a specific purpose in mind, and honed to an exceptional sharpness that makes even the trickiest tasks feel effortless. The set includes three essential tools: a 9-inch bullnose meat carving knife, a 9-inch breaking knife, and a 6.5-inch boning knife
Victorinox - Swiss Army 5.6601.15 Curved Semi-Stiff Boning Knife w/ 6" Blade, Red Fibrox® Pro Handle
Blade Material: Stainless Steel
XXV 10 Inch Sashimi Knife, Steel VG10 Damascus Steel Hardness of 62 HRC Sushi Knives,Chef's Knife Knives with Sandalwood Handle for Fish Filleting yanagiknife
10 INCH SUSHI KNIFE-Our knives come in beautiful gift boxes.It is a perfect gift choice. Perfect for both cooking enthusiasts and professional chefs
Cutluxe 2-Piece Carving Knife Set for BBQ & Brisket – Razor-Sharp German Steel – 12" Slicing & 6" Boning Knife for Meat Cutting, Sheaths Included, Full Tang & Ergonomic Handles – Artisan Series
PREMIUM PERFORMANCE: This BBQ knife set includes a 12" brisket knife for meat carving and a 6" deboning knife - built for precise meat cutting and delivering clean, even slices with every use.
kanngou 7 Inch Fillet Knife for Fish, Japan AUS-8 Alloy Steel Boning Knife for Meat with Full-Tang Pakkawood Handle, Kitchen Knives with Premium Gift Box (Classic Series)
VERSATILE DESIGN: The Kanngou 7inch fillet knife features a narrow slender blade, razor knife tip and thin thickness that's specially heat-treated for enhanced hardness and durability. Its flexible design allows for easier bending, making it perfect for faster, more precise saltwater fish filleting. Whether you handle fish, slice brisket or debone, this fish knife delivers top-notch performance
AOYYUBK Fillet Knife, 7 Inch Professional Fish Knife - High Carbon Stainless Steel Blade, Full Tang Pakkawood Handle, Ultra Sharp for Filleting Meat Poultry, with Gift Box
ULTRA SHARP - Hand polished flexible blade cuts through fish effortlessly. Premium 5Cr15MoV high carbon stainless steel, rust-resistant, stays sharp longer than ordinary knives.
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
【Unmatched Flexibility for Precision Filleting】Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Ergonomic Handle - Fiery Phoenix Series
【Flexibility for Filleting】Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Riveted Handle - Falcon Series
【Flexibility for Filleting】Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
Golden Bird Boning Knife 6 Inch with Non-Slip Handle, Butcher Knives for Meat Butchering or Fish Deboning Filleting, Trimming Knife with German Stainless Steel, Gift for Men
Razor-Sharp Precision for Detailed Boning - Expertly crafted from German stainless steel, our 6-inch boning knife features a rigid, narrow blade specifically designed for meat cutting. With its surgical-grade sharpness and direct point control, this straight boning knife effortlessly separates meat from bones with clean, linear precision, making it the ideal tool for poultry, beef, and pork butchery. A must-have meat trimming knife for clean, controlled cuts.
WARIVO 12.5-Inch Fillet Knife with Sheath, High Carbon Steel Sharp Boning Knife for Fish, Ergonomic Rosewood Handle, Deboning Knife for Meat Cutting, Trimming, Filleting, Kitchen and Outdoor
Dimensions : This filet knife for meat features high-carbon stainless steel, with an overall length of 12.5" (31.75 cm), 7" (17.78 cm) blade, and 5.5" (13.97 cm) handle. The ultra-sharp blade delivers smooth deboning and filleting.
DRAGON RIOT Boning Knife 6 Inch,Ultra Sharp German Stainless Steel,Professional Meat Trimming Knife with Ergonomic Anti-Slip Handle,Ideal for Butchering, Trimming, Fish, Poultry
【Premium German Steel】 This DRAGON RIOT 6" deboning knife features a German high-carbon stainless-steel blade (58±2 HRC) that delivers exceptional strength and corrosion resistance. The rock-hard steel allows an ultra-thin, razor-sharp edge that holds longer than ordinary blades, ensuring precise, durable performance.
Cutluxe 3-Piece Boning Knife Set – 6" Razor-Sharp Straight, Curved & Flexible Blades, Fillet knife for Fish & Meat Cutting – High Carbon German Steel – Full-Tang Ergonomic Handles – Artisan Series
VERSATILE 3 BLADE SET: Includes straight, flexible & curved boning knife for meat cutting, filleting, trimming, and butchering. Ideal as a fillet knife for fish and a meat knife for everyday kitchen or BBQ use
6% discount
TIJERAS Damascus Fillet Knife 7 Inch - Professional VG-10 Super Sharp Boning Knife for Meat Poultry Chicken Cutting, Japanese Fish Knives with Ergonomic Wood Handle, Birthday Gifts for Men Women
67-Layer Damascus Steel Mastery: Forged from professional-grade 67-layer Damascus steel, this filet knife (also perfect as a boning knife for meat cutting) achieves an exceptional Rockwell hardness of 62 HRC. This translates to a blade that's significantly sharper, harder, and holds its edge far longer than ordinary knives. Experience the iconic, functional wavy pattern unique to true Damascus.
Bloomhouse - Two Time Oprah's Favorite Things Winner - 5" Utility Boning Kitchen Knife German Stainless Steel Blade w/Forged Italian Olive Wood Handle Full Tang for Meat Poultry & Precision Cutting
NOURISH IS OUR NATURE: bloomhouse is a collection of modern-day kitchen and dining pieces that empower spirits honor our Earth and celebrate its people. Driven by a responsible nature-positive ethos bloomhouse aspires to share a lifestyle that's good for you and good for the planet.|ONE TREE PLANTED PER SET SOLD: In partnership with One Tree Planted bloomhouse will also plant a tree around the world for every piece sold in an effort to keep our planet healthy and thriving and encourage acts of kindness and moments of growth.|WHAT'S IN THE BOX: One 5-inch German Steel utility knife with Italian Olive Wood handle|FORGED WITH A PURPOSE: Ideal-sized utility knife delivers precise and even cuts|HIGH-CARBON HIGH QUALITY: Perfectly-balanced high-carbon German Steel blade offers superior strength and easy alignment.|FULL TANG CONSTRUCTION: Even weight distribution from the tip of the blade down to the handle provides support to the wrist to reduce pressure and fatigue.|ITALIAN OLIVE WOOD HANDLE: Natural-grained Italian Olive Wood handle resists stains and offers a rustic appeal to any kitchen or table|RIVETED HANDLE: Stainless steel rivets secure the single-bolstered handle to provide a strong grip with improved control|EASY-CARE FOR YOUR CUTLERY: Hand wash only. The knife comes with a protective canvas sleeve for safe storage and protection.
Messermeister Pro Series 8” Flexible Fillet Knife - German X50 Stainless Steel & NSF-Approved PolyFibre Handle - 15-Degree Edge, Rust Resistant & Easy to Maintain - Made in Portugal
FILLET KNIFE - Pro-Series knives perform food prep tasks effortlessly under the extreme demands of a commercial kitchen. They are one-piece stamped, producing a stronger blade & feature an oversized, non-slip grip handle.
Dexter-Russell Sani-Safe S133-8WS1-CP 8" Narrow Fillet Knife with Sheath
Narrow fillet knife comes with a sheath and can be used to fillet fish
Victorinox Swiss Classic 6-Inch Boning Knife with Narrow, Flexible Blade
With a thin blade and enhanced flexibility, This knife offers superior control using its "s" Shaped edge that's perfect for separating meat, poultry, or fish from the bone
