57% discount
imarku Fillet Knife, German High Carbon Boning Knife, 6-Inch Stainless Steel Professional Grade Boning Fillet Knife for Fish, Pakkawood Handle for Meat and Poultry, Gifts for Men and Women
Sharp narrow blade - imarku Boning Knife is made of high-carbon German stainless steel to provide maximum sharpness, edge retention, and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
39% discount
Henckels Forged Premio Hollow Edge Santoku Knife, 7-inch, Black/Stainless Steel
Fabricated from high-quality German stainless steel
60% discount
Astercook Knife Set, 13 Pieces Kitchen Knives Set with Healthy Anti-Rust Coating, Dishwasher Safe, Stainless Steel Chef Knife Sets with 6 Blade Guards, Perfect Holiday Gifts for Kitchen
Multipurpose Knife Set This kitchen knives set includes 8" Chef Knife, 8" Slicing Knife, 7" Santoku Knife, 8" Serrated Bread Knife, 5" Utility Knife, 3.5" Paring Knife, Kitchen Shears and 6 pcs Blade Guards
Shun Classic Blonde 6" Boning & Fillet Knife, Handcrafted Japanese Curved Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Meat & Fish Tool for Professional and Home Chefs
SPECIALIZED BONING & FILLET KNIFE The Shun Classic Blonde 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
Shun Kanso 6.5" Gokujo Boning/Fillet Knife
SPECIALIZED BONING & FILLET KNIFE The Shun Kanso 6-inch Chef's Knife is expertly designed to glide through meat and fish with precision and ease, making it an indispensable tool for any cook.
Wüsthof Classic IKON 7" Fillet Knife, Black
WÜSTHOF CLASSIC IKON SERIES Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON Design, Ergonomics, and Quality Perfected
29% discount
Cutluxe Fillet Knife for Fish & Meat – 7" Razor Sharp Boning Knife – Flexible High Carbon German Steel, Full Tang Ergonomic Handle Design, Grilling Gifts for Men – Artisan Series
PREMIUM PERFORMANCE Perfectly engineered fish fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat.
WÜSTHOF Classic 7 Inch Fillet Knife | Thin 7" Fish Fillet Knife | Precision Forged High-Carbon Stainless Steel German Made Fish Knife – Model
WÜSTHOF CLASSIC SERIES 7" Thin Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
Victorinox 6 Inch Curved Fibrox Pro Boning Knife with Semi-stiff Blade
Sharp, curved blade for efficient deboning
Shun Premier 6" Boning/Fillet Knife
SPECIALIZED BONING & FILLET KNIFE The Shun Premier 6-inch Gokujo Boning & Fillet Knife features a narrow, curved and extremely sharp blade that gets close to the bone and cuts fibrous tissue with ease.
Dexter Outdoors 7" SOFGRIP Flexible Fillet Knife | Includes Edge Guard
PRODUCT SPECS This 7-inch narrow blade provides superior cutting control and the perfect flex to follow bone contours for cleaner fillets. Features a slip-resistant, comfortable SOFGRIP handle.
Babish 1.4116 German Stainless Steel Boning & Fillet Knife with Light Pakka Wood Handle – 6-Inch Full-Tang Flexible Kitchen Knife for Meat, Poultry, Fish & Precision Butchering
One 7-inch German steel fillet knife
HOSHANHO Fillet Knife 9 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting
Premium High Carbon Steel This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
CUDA 6" Curved Boning 18833 Titanium Bonded Corrosion Resistant Stainless Steel Blade Fish Knife with Precision Ground Edge & Non-Slip Grip For Freshwater Use
TITANIUM BONDED BLADE - The 6" Curved Boning Knife features a titanium-bonded blade, ensuring it stays sharper for longer than untreated stainless steel; This innovative coating makes the blade 3x harder, providing superior edge retention for filleting
HOSHANHO Fillet Knife 7 Inch, Professional High Carbon Stainless Steel Boning Knife for Meat, Ultra Sharp Japanese Fish Fillet Knives with Ergonomic Wood Handle
Advanced Sharpened Technology Super sharp boning knive is sharpened using the power of a whetstone and the flexibility of water, sand to achieve a razor-sharp 12 edge for an optimum sharp blade ensures precision cutting.
CUDA 9" Fillet Flex Titanium Bonded Corrosion Resistant Stainless Steel Blade Fish Knife with Precision Ground Flex Edge & Non-Slip Scale Pattern Grip | For Freshwater & Saltwater Use
DURABLE TITANIUM BONDED BLADE - The Cuda Fillet Flex Knife features a titanium-bonded blade, that is 3 times harder than untreated stainless steel; This ensures outstanding edge retention and keeps the blade sharp longer for precise filleting
Shun Classic 6" Boning/Fillet Knife
SPECIALIZED BONING & FILLET KNIFE The Shun Classic 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen.
47% discount
HOSHANHO Boning Knife 7 Inch, High Carbon Stainless Steel Fillet Knife for Fish, Professional Japanese Sharp Kitchen Filleting Knives for Meat Cutting
Japanese High Carbon Steel This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
Dexter-Russell 8" Fillet Knife | S133-8 | Sani-Safe Handle for Superior Grip | High Carbon DEXSTEEL Blade | NSF Certified | Made in USA
Trusted by Professionals Known for its white Sani-Safe handle, this knife is a favorite in commercial kitchens and fishing boats alike.
HexClad Boning Knife, 6-Inch Japanese Damascus Stainless Steel Blade, Pakkawood Handle
67 layers of Damascus steel for a harder blade that stays sharper longer with an ergonomic Pakkawood handle for precision and control. Made utilizing the 3-step Honbazuke method an advanced heat treatment to achieve a combination of hardness and flexibility that creates an exceptional 12-degree cutting edge.
19% discount
Old Timer Cordless Electric Fillet Knife with 8in Fully Serrated Stainless-Steel Blade, Trigger Lock, Rechargeable Battery, and Self Draining Case for Fishing, Meat Carving, Filleting, and Outdoors
DIMENSIONS 16.5 inch (41.9 cm) overall length with a blade length of 8 inches (20.3 cm) and a weight of 1.4 lbs
HOSHANHO Carving Slicing Knife, 12 Inch Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle, Razor Sharp Curved Butcher Breaking Knives for Meat Cutting
Japanese High Carbon Steel Japanese high carbon steel undergoes a sophisticated heat treatment process, maintains a high degree of hardness while providing excellent toughness. This means that the meat slicing knife is able to effectively resist blade breakage that may occur due to excessive pressure during the kitchen knife process, prolonging the life of the knife.
WÜSTHOF Classic 7" Fillet Knife, Black
Flexible blade is designed to remove skin and bones from delicate meats.
Victorinox Fibrox 8-Inch Fillet Knife with Straight Edge and Black Flexible Handle
Long, flexible blade for smooth filleting
50% discount
SHAN ZU 10 Inch Japanese Sushi Knife, 9 Layers 10Cr15MoV High Carbon Steel Sashimi Knife, Sharp Cutting Yanagiba Knives with Red Sandalwood Handle for Sushi Making, Slicing & Fish Knives
9-Layer Forged Structure This sushi knife is meticulously crafted with a 9-layer forged steel construction, delivering superior durability, corrosion resistance, and chip prevention. The multi-layer forging design not only reinforces blade strength but also enhances cutting stability, making this Japanese sashimi knife an essential tool for both professional chefs and home kitchens
Mister Twister 120V Electric Knife (Green/Yellow), one size, EFILM
Made of highest quality material
24% discount
DDF iohEF Fillet Knife 7 Inch Professional Boning Knife High Carbon Japanese Stainless Steel Fish Knife with Full Tang Ergonomic Handle for Meat Cutting Trimming
OUTSTANDING PERFORMANCE The flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone.
Rapala 4 Inch Fish’n Fillet Knife with Built-In Single-Stage Sharpener and Sheath, Stainless Steel Fishing Knife
Classic birch handle
Fillet Knife,8 In L,Flexible
Food Service Cookware and Preparation
29% discount
PAUDIN Boning Knife 6 Inch, Super Sharp Fillet Knife, German High Carbon Stainless Steel Deboning Knives, Professional Boning Knives for Meat Poultry Chicken, Pakkawood Handle with Gift Box
WELL-DESIGNED BONING KNIFE This petty kitchen knife is a multifunctional kitchen cutlery. PAUDIN boning knife is built to ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying. It truly is an ideal Gift for any Home or Professional Cook.
HOSHANHO Cleaver Knife 7 Inch, Ultra Sharp Japanese High Carbon Steel Vegetable Meat Cleaver, Multifunction Chopper Butcher Knife for Home Kitchen and Restaurant
Excellent Sharp Edge The sharp blade with 15 on each side allows for clean and precise cutting, and the hardness is as high as 58+2 HRC for maximum strength, flexibility and blade durability. The Chinese chef's knife has been repeatedly polished and polished to present a smooth and delicate surface, which can also effectively reduce the adhesion of food residues and facilitate cleaning and maintenance.
SHAN ZU 7 Inch Fillet Knife, Japanese Super Steel Boning Knife, Professional Ultra Sharp Fish knife with K133 Ergonomic Handle, Black Tortoise Genbu Series
JAPANESE SUPER STEEL The blade is constructed from genuine Japanese steel forged by the traditional 3-step Honbazuke method to maintain its sharpness over time, durability and carbon content are considerably higher than stainless steel
26% discount
HOSHANHO Fillet Knife 7 Inch, Japanese High-carbon Steel Boning Knife for Meat Chicken Cutting, Razor Sharp Fish Fillet Knives with Ergonomic Red Sandalawooden Handle
High-End Japanese Fillet Knife HOSHANHO fillet knife features a high-performance Japanese 10Cr15CoMoV steel core, renowned for its exceptional edge retention, corrosion resistance, and razor-sharp cutting performance. The hardness is up to HRC 62 while maintaining flexibility.
HOSHANHO Butcher Knife Set, Hand Forged Butcher Chef Knife Set with Roll Bag, Sharp Meat Cleaver Knife & Bone Chopper Knives & Fillet Knives for Home & Camping & BBQ Gift with Men
Versatile Tasks Butcher Knife Set Butcher knife set includes 6" bone chopper knife,6" meat cleaver knife, 5.9" viking knife, 5.5" cleaver knife, 6.7" fillet knife, 6" dividing knife, 5.5" paring knife and knife bag. Suitable to handle a variety of tasks such as slicing, chopping, dicing, mincing and cutting tough vegetables, meats, bone, fish, they are suitable for BBQ, hiking and camping.
Victorinox Fibrox Curved Boning Knife, Flexible Blade, 6-Inch, Black
As its name suggests, the Fibrox Pro Boning Knife is used to easily trim or remove meat and fish from the bone
Huusk Filet Knife for Fish - 7 Inch Fish Fillet Knife with Wood Handle, Flexible Boning Knives for Meat Cutting, Professional Japanese Fishing Knives for Meat Poultry Cutting, Christmas Gifts for Men
Premium Japanese Steel Forged from high-quality Japanese steel, this fish fillet knife delivers superior hardness and corrosion resistance. Hand-sharpened to a 15 edge for razor-like precision, the laser-etched blade ensures flawless cuts whether you re prepping sashimi or deboning meat.
Rhinoreto Fillet Knife for Fish - Razor Sharp G4116 German Stainless Steel Blade, 6.5 Inch Professional Filleting & Boning Knife with Non-Slip Handle, Protective Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
HOSHANHO 7 Inch Nakiri Knife, Japanese High Carbon Stainless Steel Chef Knife, Multipurpose Meat Vegetable Sharp Kitchen Knife with Ergonomic Pakkawood Handle
Ultra Sharp Blade Each Japanese nakiri knife is hand-polished by experts to achieve a sharp 15 degree edge angle. The ultimate sharp blade ensures every cut is effortless and smooth, and provides a precise cutting experience whether it requires delicate blade skills or powerful chopping.
Freelander Damascus Fillet Knife 7", Razor Sharp Boning Knife for Fish, Meat & Poultry, Japanese Filet Knives with Ergonomic Wood Handle, Ideal for Skinning, Deboning & Slicing, Gift Box Included
Razor-Sharp Precision Filleting Engineered with a ruthlessly sharp edge, our 7-inch filleting knife glides through salmon, tilapia, and poultry with surgical precision. The ultra-thin, semi-flexible blade allows you to navigate bones and skin with ease, ensuring maximum meat yield and perfectly clean cuts every time.
HOSHANHO Sushi Knife Japanese Sashimi Knives 10 Inch, Hand Forged High Carbon Steel Yanagiba Knife, Kitchen Chef Knives for Cutting Sushi & Sashimi, Fish Filleting
Typical Sashimi Sushi Knife Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients
SANMEIHO 10 Inch Sushi Knife, High Carbon Japanese Steel Sashimi Knife, Japanese Knives for Fish Filleting & Slicing, Sushi Making Knives with Red Sandalwood Handle
JAPANESE STAINLESS STEEl SUSHI KNIFE The blade is made of high-quality japanese stainless steel with a hardness of 57 HRC, which provides highly anti-rust quality. It's easy for resharpening, cleaning and maintaining
SYOKAMI Fillet Knife, Razor Sharp 7.2 Inch Boning Knife, High Carbon Stainless Steel Filet Knives with High Flexibility, Wooden Handle, Full Tang Damascus Pattern Fishing Knives, Ideal Gift
Made of premium German high carbon stainless steel (50CrMoV15), this professional fish knife has been tested to bend over 45 without breaking. Featuring a double 10 edge angle, it is sharper and more flexible than other boning and fillet knife perfect for deboning, trimming, and cutting tasks with exceptional precision
HOSHANHO Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-slip Ultra Sharp Cooking Knives with Ergonomic Handle
High-End Japanese Steel Chef's Knife HOSHANHO chef's knife is made of Japanese high carbon steel 10Cr15CoMoV, 2x of the sharpness and durability of some other premium knives, and it owns a very high cost performance! With a hardness of up to 60 HRC, the kitchen knife offers excellent rust resistance, sharpness and durability.
SHAN ZU Fillet Knife 7 Inch, Powder Steel Boning Knife High Carbon Japanese Filleting Knives, Ultra Sharp Deboning Knives for Meat Cutting with Ergonomic Pakkawood Handle
Powder Steel Japanese Boning Knife The fillet knife for fish is made of high-carbon Japanese powder steel (63HRC- independently developed by the SHAN ZU team), harder than 99% of standard steels. Advanced metallurgy ensures durability, flexibility, and smooth skinning of fish and meat
HOSHANHO Fillet Knife 7 Inch, Razor Sharp Boning Knife for Meat Poultry Chicken Cutting, Japanese High Carbon Powder Steel Fish Knives with Flexible Blade and Pakkawood Handle
Premium Quality Steel Made with japanese high carbon powder steel with a hardness of 62 HRC, known for its durability, corrosion resistance, and ability to retain a sharp edge; And the special waved pattern blade is laser engraved, different from damascus pattern
HOSHANHO 7 Inch Damascus Fillet Knife, Professional 10Cr15CoMoV Super Steel Japanese Boning Knife, Ultra Sharp Fish Knife with Ergonomic Olive Wood Handle
67 LAYERS DAMASCUS STEEL - Boning knife is made of professional forged 67-layers damascus steel, which is high sharper and harder, Rockwell hardness reaches 62 HRC. As from folded of damascus steel that causing it's distinctive waved patterned design
30% discount
Victorinox Swibo 5844920 Fish Filleting Knife 20cm Straight Flexible Blade - High Grade Stainless Steel
Stainless steel blade
Rhinoreto Fillet Knife for Fish - Razor Sharp G4116 German Stainless Steel Blade, 5 Inch Professional Filleting & Boning Knife with Non-Slip Handle, Protective Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
Dalstrong Valhalla 7" Fillet Knife — Flexible High-Carbon Blade (8–12° Edge), Unique Wood Resin Handle - For Filleting Fish, Deboning Proteins, Trimming Silverskin — Leather Sheath, Customer Support
FOR THE ANGLER CLEANING A MORNING'S CATCH TROUT, SALMON, BASS, WALLEYE The 7" flexible blade hugs the backbone and works cleanly under the skin, lifting fillets off in one long pass. Tapered point for precision bone removal; narrow geometry for tight work around rib cages and collar bones.
HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives for Meat Poultry Cutting
Premium High Carbon Steel This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15CoMoV, which makes the HOSHANHO fillet knife more durable, harder, and sharper than other meat knives. With a hand polished edge at 15 degrees per side, the boning knife can achieves ultimate sharpness.
35% discount
imarku Japanese Chef Knife - Sharp Kitchen Knife 8 Inch Chef's Knives HC Steel Paring Knife, Unique Gifts for Men and Women, Gifts for Mom or Dad, Kitchen Gadgets with Gift Box, Fathers Gifts
High-Carbon Stainless Steel Blade It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
HOSHANHO 7 Inch Fillet Knife, Razor Sharp Hand Forged Boning Knife, Japanese Super Steel Fish Knives with Ergonomic Handle for Meat and Poultry
Outstanding Performance This flexible boning knife has a flat cutting edge with a slight curve up to its sharp point, which is designed to easily separate the meat, chicken and fish from the bone. Whether you're filleting fish or working with other delicate ingredients, this knife provides precise and clean cuts
10% discount
Lucky Cook 10” Sashimi Sushi Knife – Ultra Sharp Traditional Japanese Sushi Knife for Sashimi, Fish Filleting & Precision Slicing – Premium Stainless Steel Blade, Pakkawood Handle & Gift Box
Razor-Sharp Japanese Edge Handcrafted for extreme precision; cuts through fish, meat, and vegetables like silk.
Wusthof 4622-7 Classic 7 Inch Fillet Knife
7.1-inch flexible fillet knife for filleting- deboning- skinning fish
Huusk Fillet Knife for Fish & Meat 7" - Stainless Boning Knife for Meat Cutting & Processing with Sheath, Flexible Fish Filleting Knives for Salmon, Ultra Sharp Deboning Knives, Men's Christmas Gifts
Japanese High-Carbon Stainless Steel Blade Forged from premium Japanese high-carbon stainless steel with a 58 2 Rockwell hardness, this Huusk boning & filet knife delivers outstanding durability, toughness, and edge retention. Its hand-sharpened 15 double-beveled edges glide effortlessly through meat, ensuring precision in every deboning or filleting task.
ZWILLING Gourmet 7-inch Fillet Knife
Special formula high carbon NO STAIN steel
HOSHANHO 6.7 Inch Boning Knife for Meat Cutting, Super Sharp Fillet Knife for Fish, High Carbon Steel Hand Forged Butcher Knives for Brisket Trimming, BBQ, Camping
Ultra Sharp Deboning Knive The fish fillet knife blade is precisely sharpened at a 16 angle on both sides, and its sharpness is comparable to that of a professional butcher knife. The curved blade design combines flexibility and strength, easily handling the separation of meat and bones from fish, ribs and poultry. The fish knife blade has a smooth surface without splinters, preserving the original flavor of the ingredients.
PAUDIN Nakiri Knife - 7" Razor Sharp Meat Cleaver and Vegetable Kitchen Knife, High Carbon Stainless Steel, Multipurpose Asian Chef Knife for Home and Kitchen with Ergonomic Handle
ALL-PURPOSE NAKIRI KNIFE The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing. A truly all-around cooking knife, is easy to re-sharpen, clean and maintain.
SYOKAMI Fillet Knife, 9 Inch Boning Knife with Leather Sheath, Sharp Filet Knives for Fish and Meat, Non-slip Wooden Handle, Professional Japanese Knives For Fishing and Hunting, Outdoor Kitchen Gift
Highly Flexible. The fillet knife features a gradual taper from the spine to the tip, giving it outstanding flexibility that allows it to glide closely along fish bones for maximum meat yield. This same flexibility makes it equally effective for tasks like trimming meat, deboning turkey or skinning, offering reliable performance across a wide range of kitchen or outdoor applications.
DRGSKL Damascus Fillet Knife 7 Inch - VG10 Razor Sharp Slicing Knife for Fish and Meat Trimming - Japanese G10 Handle - with Gift Box
Sturdy Fish Knife The 7.5-inch extended blade and zero-flex sturdy spine glide through thick-bodied salmon and tuna in a single,smooth motion no sawing back and forth.Its rigid construction provides stable leverage for removing rib bones and chopping through fish heads,preventing the slipping and loss of control common with flexible blades.This is the trusted choice for seafood chefs processing large catches.
WÜSTHOF Gourmet 11" Hollow-Edge Salmon Slicer
Made in Solingen, Germany
28% discount
Cutluxe Boning Knife – 6" Razor Sharp Fillet – High Carbon German Steel – Full Tang Ergonomic Handle Design, Grilling Gifts for Men – Artisan Series
PREMIUM PERFORMANCE Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives, Kitchen Knives for Fish Filleting with Olive Wood Handle
Ultimate Sharpness & Precision Crafted with a 12 bevel angle, the sashimi sushi knife blade features a mirror-polished finish and razor-sharp edge, making it a feather-light slicing tool. This authentic yanagiba knife perfectly cuts through fish flesh while preserving cellular integrity. Each slice of sashimi thus becomes more flavorful and offers superior texture
Huusk Fillet Knife for Meat Hand Forged Boning Knives 7 Inch Fish Filet Brisket Trimming Knife with Leather Sheath Japanese Butcher Knife for Fish Chincken Gift for Dad
Premium Performance Designed to a slender and tapered blade, the meat trimming knife has an excellent performance in removing bones from poultry, filleting fish, or trimming tenderloins. The clean cuts and minimal wastage dramatically increase yield and the visual impact of each dish!
13% discount
Matsato Chef Knife - Perfect Kitchen Knife for Cooking, Chopping. Japanese Steel Knife for Home, BBQ. For Balance & Control, 6.3 Inch
Chef knife for every kitchen Whether you are a home cook or a professional chef, every kitchen needs a Matsato knife. This Japanese Steel Knife is strong and durable, making it one of the most practical gifts for dad.
56% discount
imarku Chef Knife 7 Inch Kitchen Knife Ultra Sharp Santoku Knife - High Carbon Japanese Chefs Knife, Kitchen Gadgets 2025, Apartment Essentials, Birthday Gifts for Him Her, Best Gifts for Women Men
Professional Santoku Knife This imarku super sharp santoku knife is made of high carbon stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
30% discount
YOTSUBA Japanese Fillet Knife, 7 Inch Fish Knives for Filleting, Razor Sharp High Carbon Steel Boning Knife with Ergonomic Rosewood Handle, Ideal Gift for Family and Friends
ROFESSIONAL FILLET KNIFE Perfectly engineered fillet knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of fish & meat. YOTSUBA focused on hand-forged kitchen knife manufacturing, pursuing quality and skill for many years. Professional fillet knives will be your dependable companion, easy cooking effortless.
50% discount
Wild Fish 6-peice Fish Fillet Set, Multipurpose Set Ideal for Cleaning Fish and Many Other Kitchen Tasks
Flexible and loaded with cutting precision, the Wild Fish 6-piece Fish Fillet Set can do everything from cleaning fish, trimming meat, and preparing fruits and vegetables.
40% discount
SANMUZUO 7 inch Fillet Knife, Japanese VG-10 Damascus Steel Kitchen Fish Boning Knife, Ultra Sharp, Full-tang Handle in Yellow Resin, LA-S9 Series
Ultra-tough Damascus VG-10 Steel Blade The whole blade forged with 67 layers laminated steel, made of high-end Japanese steel VG-10, which hardness can reaches 62HRC, the steel contains metallic cobalt, and undergoes vacuum heat treatment and cryogenic treatment to make the knife more tough and wear-resistant, making it two times as sharpness and durability as other knives in its class
23% discount
Cutluxe Boning Knife – 6" Razor Sharp Fillet Knife – High Carbon German Steel – Full Tang Ergonomic Handle Design – Artisan Series
PREMIUM PERFORMANCE Perfectly engineered flexible boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming, skinning and butterflying of different types of meat and fish.
TIJERAS Seafood Market Aquatic Fish Knives Professional Tool Kitchen Knife Sharp Slaughter Fish Special Knife Meat Cleaver, Gifts for Men Women
Multifunctional Aquatic Fish Knife It can be used to cut fresh meat, vegetable and fruit. Special knife for aquatic products, such as open fish belly or plit pick bones with ingenious finished cutting edge. The sharp blade and professional design will greatly facilitate your handling of big fish. It will be a good helper for you in the kitchen.
10% discount
Fillet Knife 7 Inch,2026 New Upgrade High Carbon Stainless Steel Fillet Knife,Handles Made From G10 Material Are More Ergonomic Professional Japanese Fish Knives for Meat Poultry Cutting
Premium Japanese Steel Built for American Anglers & Home Chefs Forged from 5-layer 10Cr15CoMoV Japanese stainless steel with 62HRC hardness, this fillet knife delivers exceptional edge retention, corrosion resistance, and durability. Whether you re cleaning a morning catch or prepping salmon at home, it outperforms standard kitchen knives and stands up to years of rigorous use in American kitchens and tackle boxes.
50% discount
Purple Dragon Fillet Knife 7 Inch, Japanese Boning Meat Cutting Knives Razor-Sharp Meat Trimming Deboning – Professional Filet Fish Knife with Ergonomic Handle Christmas Gift for Men and Women
Kitchen Companion Purple Dragon Damascus Fillet Knife is designed for precision meat preparation. Its narrow, flexible blade allows for easy removal of bones from meat, fish, and poultry. Great for deboning, trimming, and shaping, it enables chefs to achieve clean cuts and detailed work
7 Inch Fillet Knife, Ultra Sharpe Meat Boning Knife in 67-Layer Japanese Damascus Steel, Professional Fish Knives with Ergonomic G10 Handle for Slicing and Skinning
A Thoughtful Mother's Day Gift Looking for a meaningful gift? This professional fish knife comes in a premium gift box and makes the perfect Mother's Day present. It is practical, beautiful, and built to last sure to become a cherished kitchen companion. FINTISO provides lifetime support, and we stand behind our product for life.
SHAN ZU Fillet Knife 7 inch, Razor Sharp Boning Knife for Meat in 10Cr15Mov Japanese High Carbon Steel Fish knife, Professional Kitchen with Flexible Blade and Ergonomic Pakkawood Handle
Premium High Carbon Steel Made of Japanese G5(10Cr15Mov) Stainless Steel, with a hardness of 62 HRC, forged with 5 layers of laminated steel, which makes SHAN ZU fillet knife more durable, harder, and sharper than other meat knives
44% discount
Cutluxe Butcher Knife – 10″ Cimeter Breaking Knife, Razor Sharp Forged High Carbon German Steel, Full Tang Meat Carving Knife, Ergonomic Handle Design, Grilling Gifts for Men – Artisan Series
PREMIUM PERFORMANCE Perfectly engineered carving butcher knife tapered to a razor-sharp edge for effortless breaking down, trimming, cutting and skinning of meat.
Fortessa Medici 18/10 Stainless Steel Flatware Fish Knife, Set of 12
Set of 12 fish knives in Medici pattern; features heft, weight and balance in hand
WÜSTHOF Classic Fish Filleting Knife 16 cm
FILLET KNIFE - P precision forged, full tang boning knife, ideal for separating meat from bone
27% discount
DRGSKL Fish Fillet Knife 7inch - Black Meat Slicing Knife in High Carbon Steel, Boning Knives for Meat Poultry Chicken Trimming, Fish Knives with Wooden Handle, Gift for Men
ATS-34 Steel Forged with Traditional Japanese Precision.This Fillet Knife is forged using time-honored Japanese craftsmanship and premium ATS-34 steel, a high-carbon steel known for its hardness and fine grain. Sharpened through a multi-stage wet grinding process (Mizukensaku) the edge achieves superior precision. This meticulous hand-forging reflects the spirit of Japanese blade-making, where durability meets refined artistry.
Rhinoreto Fillet Knife for Fish - Razor Sharp G4116 German Stainless Steel Blade, 8 Inch Professional Filleting & Boning Knife with Non-Slip Handle, Protective Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
6% discount
Naitesen Professional Boning Knife and Fillet Knife Set 2, Super Sharp Outstanding Flexibility 10Cr18Mov High Carbon Steel Full Tang Wooden Handle for Fish Meat Poultry Cutting Home Kitchen
2PCS Boning Knife Set 7.5 inch boning knife*1, 7.5 inch fillet knife*1. Deboning chicken, ham, and fish, or trimming fat and sinew. Meet your daily kitchen needs
imarku 7 Inch Deba Knife,Ultra Sharp Sushi Knife,Ultimate Japanese Kitchen Knife with Stainless Steel Single Bevel,Fish Fillet Knifes for Fish Cutting with Ergonomic Wood Handle, Fathers Day
Professional Deba Knife The Japanese deba knife is thick, comprehensive, and ultra-sharp, designed primarily for the precise handling of whole fish. The Japanese chef knife excels in tasks like cutting fish heads, breaking bones, gutting, and filleting. Whether for daily cooking at home or in professional Japanese restaurants, the fish bone cutting knife performs exceptionally well and is a great helper for cooking
Dalstrong Fillet Knife - 7 inch Flexible Blade - Gladiator Series Elite - High Carbon German Steel - Black G10 Handle Boning Knife - w/Two Sheaths - Razor Sharp Kitchen Knife Gift - NSF Certified
Professional Craftsmanship Built with premium materials and modern engineering, this knife is a must-have for butchers and fishmongers, delivering precision and efficiency for daily professional use.
RyoriNinja Dexter Fish Fillet Knife 8.5 inch Japanese Steel Honesuki, Professional stainless Steel Kitchen Chef Boing Knife for cooking with Gift Box for Men and Women (8.5"Fillet)
RyoriNinja 3 pro steel Ryorininja stainless chef knife is forged from our special Japanese steel(AUS-8 cutting core). Under special vacuum heat treatment, knife hardness much higher than general standard, with goof corrosion and rust resistance. In addition, the core blade could keep long-term sharpness but also good toughness. Nice balance to help you achieve every cooking task.
22% discount
Cutluxe Butcher Knife Set – BBQ Brisket, Breaking & Boning Knife – Slicing Carving Knife Set for Meat Cutting, Ultra Sharp German Steel, Full Tang, Ergonomic Handles, Grilling Gifts for Men
BUTCHER KNIFE SET OF 3 Includes a 12" brisket knife, a 10" breaking cimeter knife, and a 6" boning knife for meat cutting. The perfect BBQ knife set for any pitmaster.
35% discount
Damascus Fillet knife 7 Inch - Ultra-Sharp Fillet Knife for Fish and Meat, Professional Japanese Boning Knife with VG10 Steel Core, Full Tang G10 Handle, Elegant Box
For Effortless Filleting This 7-inch boning knife is specially designed for slicing, deboning, and filleting fish, poultry, and other meats with precision. The curved blade glides smoothly along bones and under skin for clean, precise cuts with minimal waste
HOSHANHO Fillet Knife 7 Inch, Super Sharp Japanese Boning Knife in High Carbon Steel, Professional Hand Forged Fish Knives for Meat Poultry Cutting
Superior 9-Layer Composite Steel Crafted from premium 9-layer composite steel and hardened to a robust HRC 62, this fillet knife delivers exceptional durability and wear resistance. Its high-performance core ensures long-lasting sharpness, providing the strength and resilience needed for precise, heavy-duty filleting tasks.
37% discount
Bright Hobby Brisket Slicing Knife – 12" Brisket Knife, BBQ, Grilling Gifts For Men – Razor Sharp German Steel, Full Tang, Ergonomic Handle
UNIQUE GIFT FOR MEN Surprise the man or dad with a thoughtful and practical present. Perfect gift for dad, husband, and BBQ enthusiasts, this slicing knife is ideal for gifts for men over 50 bbq gifts for men, cooking gifts for men, mens gifts unique, gifts for older men, man gifts for christmas, mens unique gifts, teacher appreciation gifts ideas.
20% discount
Topfeel 8PCS Chef Butcher Fish Knife Set for Meat Cutting with Roll Bag, Hand Forged Meat Cleaver Knife Boning Carving Knife Set for Home、Camping、BBQ
Multifunctional Cleaver Knife Set The Butcher Knife Set comprises a total of six knives for meat and vegetables. Include Serbian Cleaver Knife, Meat Cleaver Knife, Butcher Knife, Carving Knife, Boning Knife, Fillet Knife, Sharpening Rod and a high-quality leather chef's knife bag. Classified as a multi-function Kitchen knife set. Whether you're cooking at home or outdoors, there's something for you.
29% discount
KEEMAKE Deba Knife 6 inch, Double Bevel Japanese 440C Stainless Steel Fish/Fillet Knife with G10 Bolster Octagonal Wood Handle
PREMIUM MATERIAL KEEMAKE KIKU series Japanese deba knife is crafted out of premium Japanese 440C high carbon stainless steel with 58+ HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
34% discount
Huusk Boning Knife for Meat Cutting 5.5 Inch, Japanese Trimming Knife with Sheath, Sharp Fish Fillet Knives, Outdoor Hunting Knives, Gift for Men and Women
Work of Art Our Huusk boning knives is the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk chef knives, the blacksmiths have used high-carbon steel ATS-34. From the heat treatment, forging, and sharpening edge, to assembling, each step is permeated with the intention and dedication of the skilled craftsman. This makes the Huusk Japan knife more harder and sharper than other chef knives.
32% discount
MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box
High Carbon German Stainless Steel Laser-engraved Pattern(Not Damascus Pattern ) MOSFiATA 8 inch pro chef's knife is made of premier high carbon German EN1.4116 stainless steel with high strength and increased rigidity. The kitchen knife contains 0.45-0.55% carbon, twice hardness than other knives, which will maintain longer sturdiness function.Laser-engraved pattern on the blade surface for decoration & anti-sticking.(NOTE Different from Damascus pattern! Don't be confused!)
7% discount
CVLIFE Fillet Knife with Leather Sheath, 7.2" Razor Sharp 10Cr15Mov Steel Blade, Ergonomic Pakkawood Handle for Fish, Meat & Poultry Filleting, Ideal for Fishing Boning, Kitchen & Daily Use
Professional-Grade Sharpness Crafted from premium 10Cr15Mov stainless steel, this fillet knife achieves an exceptional balance of hardness, corrosion resistance, and edge retention. The blade is honed to a razor-sharp finish for precise, clean cuts through fish, meat, and poultry with minimal effort, ensuring minimal waste and professional results
25% discount
Victorinox Wood Collection 6" Professional Boning Knife, Curved Blade, Semi-stiff, Maple Wood Handle
Narrow, curved blade for agile meat trimming
33% discount
HOSHANHO Boning Knife 6 Inch, High Carbon Stainless Steel Fillet Knife for Fish, Professional Japanese Sharp Kitchen Filleting Knives for Meat Cutting
Japanese High Carbon Steel This professional boning knife is made from premium Japanese stainless steel 10Cr15CoMoV. Through sophisticated heat treatment process, fillet knife maintains higher hardness and toughness, making it more durable, tougher and sharper.
28% discount
Arcos Salmon Knife/Fish Knife 11 Inch Nitrum Stainless Steel and 290 mm blade. Ergonomic Polyoxymethylene POM Handle. Series Universal. Long, sturdy blade and serrated edge. Easily cuts. Color Black
Arcos Universal Salmon Knife with a high quality steel blade for the kitchen. With this knife you can cut salmon into slices of any diameter to enjoy its exquisite flavour. It has a blade with alveoli that helps you to make better cuts, avoiding food residue on the knife.
17% discount
Huusk Butcher Knife Set Hand Forged Serbian Chef Knife Viking Boning Knife Cleaver Knife 3PCS Kitchen Knife Set for Meat Cutting Home & Outdoor Cooking BBQ Knives Gift for Men
Premium High Carbon Steel Made from premium high carbon steel, the meat cutting knife is unrivalled in sharpness and durability and can handle a wide range of cutting tasks with ease. Even take these cleaver knives to a roll of four sheets of printer paper and it goes through like butter. The hand forged process gives the butcher knife superior rust and corrosion resistance for a longer life.
25% discount
DRAGON RIOT Japanese Fillet Knife, 7 inch Meat Boning Knife with VG10 Steel Core, Damascus Pattern, Flexible Blade, Ergonomic Handle, Fishing Gift for Men
Premium High Carbon Steel Made from upgraded high-carbon Japanese VG10 steel core, this 7-inch fillet knife delivers lasting sharpness, flexibility, and durability. The blade features a Damascus pattern that gives it a premium, elegant look perfect for both professional kitchens and outdoor cooking.
30% discount
Pristis 9'' Fixed-blade Fillet Knife, High Strength 5Cr13MoV Stainless-steel Blade, Professional Fish Filet Knife for Boning, Fishing Gear Tackle with Non-Slip Handle Sheath Tungsten Sharpener, Red
Durable 5Cr13MoV Blade Made of 5Cr13mov stainless steel through a high-frequency induction hardening process, the sharp razor blade is highly dependable and sturdy. The Teflon coating also makes it anti-rust, corrosion resistant and easy cleaning
kanngou Sushi Knife 27cm Japanese Carving Knife, AUS-8 Steel Sujihiki Sashimi Knives for Fish Filleting and Meat Slicing, Double Edge Yanagiba Knives with Premium Gift Box
Japanese Carving Knife Sujihiki is the western version of Yanagiba. It features a long, narrow and double-edged blade. Both long and easy to use, they suit any home or professional kitchen. It's perfect for carving roasts, filleting fish, cutting sushi and slicing watermelon
Dalstrong Fillet Knife-Night Shark Series 7”-High Carbon Steel-Titanium Coated Blade-Sharp Kitchen Knife & Outdoors-Polypropylene Handle-w/Sheath-NSF Certified
Strip meat from bone. The Night Shark 7" Fillet knife features a narrow and flexible blade for maneuvering around bone, joints, and skin. Filet, trim, skin, de-bone, de-scale, and butterfly with accuracy and speed.
27% discount
XYJ FULL TANG 6 Inch Stainless Steel Boning Knife Chef Fishing Knives Carry Leather Sheath Outdoor Cooking Knives Meat Butcher Knife For Camping Kitchen or Outdoor BBQ
XYJ Brand Started in 1986, XYJ knives feature high quality, exceptional sharpness, simple design, great balance and good practicality. Following ergonomics and mechanical levers principles, we greatly improve customers cutting experience. XYJ knives are terrific all-rounders designed for climbing, fishing, outdoors, kitchen cooking, etc. A practical knife designed for various tasks, and get your job done quickly.XYJ amazing go-to knife, explore your journey now!
Sumteene Sushi Knife 9.5 inch(240mm), Sashimi Knife with High Carbon Stainless Steel Blade and Ergonomic Handle for Cutting Sushi & Sashimi, Fish Filleting
Typical Japanese Style Sashimi Knife The sharp blade is handmade by experienced craftsmen. Its special single-sided sharp blade will not crush or tear the structure of the ingredients, so it can cut sashimi and sushi into thin slices. Warm Tips Our knives are made by hand, please sharpen the knives before use, it will be better.
PAUDIN Fillet Knife, 7 Inch Boning Knife, High Carbon German Steel Fish Knife for Meat Cutting Trimming Deboning, Full Tang Ergonomic G10 Handle
PREMIUM GERMAN STEEL This professional fish fillet knife is forged from high-quality 1.4116 German steel, with a Rockwell hardness of 58+. Rust and stain resistant with excellent edge retention, the PAUDIN fish knife is more durable and sharper than typical meat knife.
XCHIEF PRO Japan Knife Set, High Carbon Steel Japan Nakiri Santoku Knife Set, Hand Forged Meat Cleaver Butcher Knife with Accessories for Kitchen, Camping BBQ Knives Set with Bag
One Set for Most Tasks This XCHIEF PRO Chef's Knife Set includes 4 meat and vegetable cutters( 8" Kiritsuke Knife, 8" Gyutou Knife, 7" Santoku Knife, 7" Nakiri Knife), a high quality knife storage bag, poultry shears, honing steel. Designed to handle a variety of kitchen tasks such as slicing, chopping, dicing, mincing and cutting tough vegetables, thick meats, cartilage, fish, fruit and more.
15% discount
Sunnecko Professional BBQ Carving Knife Set, Slicing and Boning Knife for Meat Cutting,German High Carbon Stainless Steel Carving Knife for Meat and Turkey.
Professional Carving Set Design This Sunnecko BBQ knife set includes a 12" brisket slicing knife and a 7" boning knife,designed and ensured perfect slice for Spanish Ham,Prime Rrib,Roasts and other meat.
Dalstrong Curved Boning Knife-6”-Night Shark Series-7CR17MOV High Carbon Steel - Titanium Coated Blade Fillet Knife for Meat for Outdoors & Fishing-Polypropylene Handle-w/Sheath-NSF Certified
Epic meals with precision and style The Night Shark 6" Curved Boning Knife is perfect for precision butchery. The curved blade present on this breaking knife is semi-flexible, maximizing meat yield from pork, poultry, and fish, while the pointed tip pierces joints and tendons with ease. Blade divots ensure clean slices, and the non-slip Shark Skin handle with a titanium-coated blade thrives in tough conditions.
Misen 7.5" Stainless Steel Fillet Knife – Flexible Blade for Precision Fish Filleting & Meat Trimming - High-Carbon Steel for Long-Lasting Sharpness – Ergonomic Handle for Control – Blue
Effortless Filleting Not just for fish - The Misen Fillet Knife features a 7-inch ultra-thin blade, perfect for filleting fish, trimming fat, and slicing delicate proteins with ease.
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Riveted Handle - Falcon Series
Flexibility for Filleting Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
17% discount
KEEMMAKE Sushi Knife Japanese Sashimi Knives 10 Inch, 440C Stainless Steel Yanagiba Knife, Kitchen Chef Knives with G10 Rosewood Handle for Cutting Sushi & Sashimi, Fish Filleting, Gift Box Included
PREMIUM MATERIAL KEEMAKE KIKU series Japanese sushi knife is crafted out of premium Japanese 440C high carbon stainless steel with 58 HRC and have the effect of increasing strength (sharpness and abrasion resistance) and sticky (hard to chip). Recommend Japanese 440c steel Japanese knife because of their characteristics ease of re-sharpening, good durability and rust resistance, and edge retention
Sunnecko Boning Knife with Pakkawood Handle,6 inch High Carbon German Stainless Steel Fillet Knife for Meat and Poultry
Premium Performance - Flexible boning knife is specifically designed with a narrow cutting edge tapering to a razor-sharp pointed tip, allowing for effortless filleting, trimming, skinning and butterflying of various types of meat.
Eagle Claw 03050-002 Knife, Wood Handle Fillet, 6" Blade
Stainless steel blade
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Full Tang Handle - Black Hawk Series
Unmatched Flexibility for Precision Filleting Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case
SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention
Dexter Outdoors SOFGRIP 10" Sportfishing Knife | Wide Curved High-Carbon Dexsteel Blade | Ergonomic Slip-Resistant Handle | Made in USA | Model SG132N-10
Designed for Big Fish Wide 10" curved blade offers extended reach and cutting power for filleting, boning, and gutting fish
14% discount
Ulu & Fillet Knife Set – 5”, 7”, 9” German High Carbon Steel Blades with Sheaths, Non-Slip Handles, Honing Rod & Carry Bag, Mezzaluna Knife for Kitchen, BBQ, Camping & Fishing, Birthday Gift for Men
Premium Steel Blades for Every Cut - Crafted from German High Carbon Stainless Steel, the 5 , 7 , and 9 fillet knives and Ulu knife deliver exceptional sharpness, durability, and corrosion resistance. Perfect for cleanly slicing fish, trimming meat, or chopping vegetables in the kitchen, BBQ, or outdoor camping
11% discount
Babish 8-Inch Boning Knife – High-Carbon 1.4116 German Steel Kitchen Knife – Professional Cutlery for Precise Meat and Fish Deboning
One 8-inch German steel boning knife
15% discount
Kitchen perfection 6” Boning Knife for Meat Cutting & Filleting - Razor Sharp Premium German Steel Blade with Sheath - Full Tang Ergonomic Handle - Trim, Debone, Slice Meat Like a Pro- BBQ Men's Gift
BUILT FOR PRECISION MEAT PREP - Master every cut with this 6 boning knife, Tapered from spine to edge, this blade delivers precision cuts with minimal resistance - perfect for deboning, filleting, skinning, and trimming large or delicate meats. Razor-sharp and perfectly balanced. Perfect for meat, poultry, ribs, or fish.
13% discount
KEEMAKE Fillet Knife 6 Inch, Super Sharp Boning Knife High Carbon Stainless Steel Deboning Knives for Meat Cutting, Fish Knive with Ergonomic Pakkawood Handle with Gift Box, Father Day Gifts
Premium High Carbon Blade Durability & Versatility in Every Cut Crafted from high-carbon 1.4116 steel with a Rockwell hardness of 58 2, this flexible blade boasts exceptional durability and long-lasting sharpness solving the frustration of dull, easily damaged knives. Perfectly dual-purpose as a fish filet knife and meat boning knife, it excels at descaling, trimming, filleting, and deboning, ensuring a smooth, efficient cooking experience for home cooks and professionals alike, aligning with Rufus s focus on multi-scene utility.
10% discount
Dragon Creek Damascus Fillet Knife - Japanese Fillet Knife for Fish Vegetable Cutting Birthday Christmas Thanksgiving Gift for Mom or Dad
PREMIUM STEEL & CRAFT - Dragon Creek Japanese fillet knife is precision forged from German stainless steel. This 12-step handmade process combines traditional forging with modern heat treatment for a blade that is sharper, harder, and more durable than ordinary knives.
PAUDIN 7 Inch Fillet Knife – Flexible Boning Knife for Fish & Meat with Protective Sheath, Razor Sharp High Carbon Stainless Steel, Ergonomic Pakkawood Handle, Gift Box
2-IN-1 FILLET & BONING KNIFE This 7-inch flexible fillet knife handles it all from cleaning panfish and preparing sashimi to trimming meat for barbecue. The blade glides through bones and scales with precision for both freshwater, saltwater fish, and general meat cutting tasks. Perfect for home cooks, fishermen, and BBQ enthusiasts.
Dexter-Russell 7" and 8" Fillet Knife w/Polypropylene White Handle,Boning Knife, Flexible Fillet Knives for Meat Fish Poultry Chicken,bundle
Dexter
Huusk Fish Knife for Filleting 5.7" Tuna Knife Sharp Fish Cutting Cleaning Knives Seafood Market Slaughter Gift for Fishman Dad
Sharp & Particular Resembling the streamlined silhouette of a fish, the fish knife allows for swift, fluid motions, mimicking the agility of a fish darting through water. Together with hand forged high carbon steel, the tuna knife provides a surprising sharpness like razor! All of these make your butchering tasks become easy and efficient!
TAN REN Fillet Knife 9 inch, Professional Stainless Steel Fishing Knife for Filleting with Full Tang Ergonomic Handle, Fishing Gift for Men
Premium Fillet Knife TAN REN fishing fillet knife is meticulously crafted from high-carbon steel, using advanced heat treatment techniques, guaranteeing outstanding rust resistance and suitability for both freshwater and saltwater environments. With a hardness of 55-57 HRC, fish knife combines exceptional strength with flexibility. Its 9 inch blade effortlessly handles fish of various sizes, ensuring smooth slicing operations.
Huusk Damascus Fillet Knife 7 Inch, Ultra Sharp Japanese Boning Knife for Meat Poultry Chicken Trimming, Fish Knives with Resin Handle, Christmas Gifts for Men Women
Unmatched Sharpness, Precise Control Experience flawless cutting performance as the blade glides effortlessly through meat and around bones. Our Damascus boning knife is meticulously hand-sharpened to an ultra-fine edge, delivering exceptional precision with every cut. From breaking down whole poultry to filleting delicate fish, it offers incredible accuracy and clean separation.
5% discount
KYOKU 7 in. Japanese Fillet Knife, Shogun Series Fish Boning Knife with G10 Fiberglass Handle Damascus Steel Blade, Japanese VG10 Stainless Steel Full Tang Deboning, with Sheath & Gift Box
Damascus Steel Blade Kyoku's 7 in. Japanese fillet knife from the Shogun series boasts a Damascus steel blade that lets food glide off effortlessly, combining precision cutting with the artistry of expert craftsmanship for your kitchen
kanngou 7 Inch Fillet Knife for Fish, Japan AUS-8 Alloy Steel Boning Knife for Meat with Full-Tang Pakkawood Handle, Kitchen Knives with Premium Gift Box (Classic Series)
VERSATILE DESIGN The Kanngou 7inch fillet knife features a narrow slender blade, razor knife tip and thin thickness that's specially heat-treated for enhanced hardness and durability. Its flexible design allows for easier bending, making it perfect for faster, more precise saltwater fish filleting. Whether you handle fish, slice brisket or debone, this fish knife delivers top-notch performance
TUO Fillet Knife, 7 Inch Professional Fish Boning Knife for Trimming Meat & Poultry, Flexible Blade, High Carbon German Steel, Ergonomic Handle - Fiery Phoenix Series
Flexibility for Filleting Effortlessly fillet with precision using our slim and flexible blade of the fish fillet knife. Designed to trace contours, it bends gently to glide along fish bones, delivering delicate, intricate cuts for professional-grade results in your kitchen.
SYOKAMI Boning Knife for Meat Cutting, 6.5 Inch Japanese Style Fish Fillet Knife with Wood Handle, High Carbon Razor Sharp Curved Blade for Deboning Trimming, Housewarming Birthday Cooking Gifts
For non-slip consideration, we have added a contemporary gear teeth element to this boning knife. Combined with the overall classic shape, it is both beautiful and practical - ensuring a stable grip even when wet and ensuring your safety while dealing with your food
Golden Bird Boning Knife 6 Inch, Meat Trimming Knife with Non-Slip Handle, Flexible Butcher Knives with German Stainless Steel, Gift for Men
Razor-Sharp Precision for Detailed Boning - Expertly crafted from German stainless steel, our 6-inch boning knife features a curved blade specifically designed for meat cutting. With its extremely sharp edge and perfect flexibility, this flexible boning knife effortlessly separates meat from bones and cartilage, making it the ideal curved boning knife for poultry, fish, and delicate butcher work. It s not just a butcher knife it s a precision meat trimming knife designed for perfection.
Huusk Boning Knife 6 Inch Fillet Knife for Meat Brisket Trimming Knives Japan Hand Forged Deboning Knives Full Tang Meat Cutting Butcherig for Kitchen Cooking BBQ
Precision Cutting The boning knife's blade is long, narrow, and slightly curved, making it a pro at precise tasks like deboning, skinning, and trimming fat. Its gentle curve allows it to effortlessly glide along bones, ensuring minimal waste. The finely honed, razor-sharp edge gives chefs the control they need for the meticulous cuts, making every slice clean and efficient.
MAD SHARK 7 Inch Nakiri Knife, Ultra Sharp German Stainless Steel Vegetable Knife, Ergonomic Handle, Multipurpose Kitchen Knife for Chopping, Slicing, and Dicing
Ultra Sharp German Stainless Steel Blade The MAD SHARK Nakiri Chef Knife is crafted from high-quality German Molybdenum-vanadium stainless steel, ensuring exceptional sharpness and durability. Perfect for slicing, dicing, and chopping vegetables with precision.
KYOKU 7 in. Japanese Fillet Knife, Samurai Series Fish Boning Knife with Pakkawood Handle, German 1.4116 Stainless Steel Full Tang Fish Deboning, with Protective Sheath & Gift Box
Innovation in Every Slice Utilizing modern techniques to recreate traditional forging methods, Kyoku's 7 in. Japanese fillet knife from Samurai series ensures sharp performance and durability, so you don't have to worry about replacing it anytime soon
Rhinoreto Fillet Knife for Fish - Razor Sharp G4116 German Stainless Steel Blade, 9 Inch Professional Filleting & Boning Knife with Non-Slip Handle, Protective Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
ADCODK Cleaver Heavy Duty Fish Knives Professional Fillet Viking Cutting Boning Seafood Meat Kitchen Special Sharp Tuna Butcher Knife Full Tang with Sheath
Razor Sharp Stainless Blades - Our TIVOLI knives feature high quality, sharp G4116 German stainless steel blades. Has stronger toughness and longer lasting sharpness. Blade Length 6.2 inches. Blade width 3.5 inches. Overall length 10.5 inches. Hardness HRC58. Blade sharpening colorful light. Weight 8.8 Oz.
Cutluxe 3-Piece Boning Knife Set – 6" Razor-Sharp Straight, Curved & Flexible Blades, Fillet knife for Fish & Meat Cutting – High Carbon German Steel – Full-Tang Ergonomic Handles – Artisan Series
VERSATILE 3 BLADE SET Includes straight, flexible & curved boning knife for meat cutting, filleting, trimming, and butchering. Ideal as a fillet knife for fish and a meat knife for everyday kitchen or BBQ use
6% discount
TIJERAS Damascus Fillet Knife 7 Inch - Professional VG-10 Super Sharp Boning Knife for Meat Poultry Chicken Cutting, Japanese Fish Knives with Ergonomic Wood Handle, Birthday Gifts for Men Women
67-Layer Damascus Steel Mastery Forged from professional-grade 67-layer Damascus steel, this filet knife (also perfect as a boning knife for meat cutting) achieves an exceptional Rockwell hardness of 62 HRC. This translates to a blade that's significantly sharper, harder, and holds its edge far longer than ordinary knives. Experience the iconic, functional wavy pattern unique to true Damascus.
DRAGON RIOT Boning Knife 6 Inch,Ultra Sharp German Stainless Steel,Professional Meat Trimming Knife with Ergonomic Anti-Slip Handle,Ideal for Butchering, Trimming, Fish, Poultry
Premium German Steel This DRAGON RIOT 6" deboning knife features a German high-carbon stainless-steel blade (58 2 HRC) that delivers exceptional strength and corrosion resistance. The rock-hard steel allows an ultra-thin, razor-sharp edge that holds longer than ordinary blades, ensuring precise, durable performance.
Purple Dragon 7 Inch Boning Knife Hand Forgead Fillet Knife Full Tang Chef Knives Meat Vegetable Cleaver High Carbon Steel Kitchen Knives For Fish Meat Deboning Christmas Gift for Men and Women
High Carbon Steel Chef Knife - This hand-forged kitchen knife is made of high carbon steel, so it has high hardness and good wear-resistance. Besides, high-carbon materials have better performance in edge retention and longer service life. Not made of stainless steel, this butcher knife is not rust-resistant, please keep it clean and dry after each use, and oil it regularly to prevent rust in order to have a long service life.
Huusk Boning Knife, Hand Forged 6" Fillet Knife, Butcher Knives Japanese Deboning Knives for Meat, Fish, Poultry, Rosewood Handle with Gift Box, Gifts Idea for Men Women
Outstanding Performance - Huusk handforged boning knife says it all! A highly precise processing narrow blade Knife with a sharp pointed tip comes from professional Japanese masters. Three steps to sharpen the edge from 30 and then 20 , and finally to 17 , making it a razor-sharp work of art.
KYOKU 7 in. Japanese Fillet Knife, Koi Series Fish Boning Knife with Olive Wood Handle Koi Scale Pattern, High Carbon Stainless Steel Full Tang Fish Deboning, with Protective Sheath & Gift Box
Koi-Scale Surface Treatment Inspired by koi scales, Kyoku's 7 in. Japanese fillet knife from the Koi series lets food glide off the blade effortlessly while bringing a touch of meaning and good luck to every cut
Sunnecko Japanese Nakiri Knife 7 Inch - 15° Edge Carbon Steel Chef Knife Full Tang Forged Blade Vegetable Cleaver with Sheath, Kitchen Gift for Home Cooks & Pros, Father's Day Box
Just the Right Length for Delicate Vegetables The 7" Sweet Spot A classic 7-inch nakiri knife built for precision, not bulk. It s the perfect length for delicate veggies like tomatoes, bell peppers, mushrooms, and fresh herbs no more smashed or uneven cuts. You get full control without the heavy feel of a traditional cleaver. Home cooks love it for everyday meals, and weekend grill masters rely on it as a go-to chopping knife for quick prep.
DRAGON RIOT Boning Knife 6 Inch,Ultra Sharp German Stainless Steel,Professional Meat Trimming Knife with Ergonomic Anti-Slip Handle,Ideal for Butchering, Trimming, Fish, Poultry
Premium German Steel This DRAGON RIOT deboning knife features a German high-carbon stainless-steel blade (58 2 HRC) that delivers exceptional strength and corrosion resistance. The rock-hard steel allows an ultra-thin, razor-sharp edge that holds longer than ordinary blades, ensuring precise, durable performance.
Ytuomzi Boning Knife 6-inch High Carbon German Steel Flexible Fillet Knife for Fish – 6" Razor Sharp Deboning Knifves for Meat Poultry Chicken Cutting l Ergonomic Pakkawood Handle, Gift Box
Professional Boning Knife YTUOMZI Boning knife has a special blade, which is long and narrow, and has only a slight curve from heel to belly to glide cleanly along the bone. Because of its flexible nature, it's very easy to maneuver around small bones and can be used to fillet some fish as well. You can also use it to bone leg of lamb, trim brisket, separate ribs from pork loin, or even skin or break down a whole chicken! This flexible fillet knife is a good choice for the kitchen, barbecue, camping, hunting, or fishing.
18" Bamboo Fish Cleaning Board Kit Anti-slip Fish Cutting Board Set Fish Filet Board with Scale Fish Measure Board Include Fish Fillet Knife, Clamp, Sharpener,Gloves, Fisherman Gifts
This bamboo fish fillet board with clamp is crafted from 100% natural bamboo without odor and burrs, ensuring safety and sturdiness for long-term use.
Rhinoreto Fillet Knife for Fish - Razor Sharp G4116 German Stainless Steel Blade, 6.5 Inch Professional Filleting & Boning Knife with Non-Slip Handle, Protective Sheath & Sharpener
Razor-sharp blade. Made with precision-ground from high-quality German Stainless Steel, known for its excellent durability and corrosion resistance. It cuts through fish cleanly and smoothly on the first pass, without ripping or tearing.
Mundial Y5514-8E Yellow Fish Fillet Knife - 8"", Narrow and Stiff, Micro-Serrated Blade for Precision Filleting, Stainless Steel, Ergonomic Handle for Comfortable Grip
High Carbon Stainless Steel Blade The Mundial Y5514-8E Fish Fillet Knife features an 8-inch blade made of high carbon stainless steel for exceptional durability and sharpness.
Cutluxe Japanese Boning Knife for Meat Cutting – 6" Razor Sharp – High Carbon Stainless Steel Blade – Fillet knife for Fish – Full Tang, Ergonomic Pakkawood Handle Design – Shinobi Series
PREMIUM PERFORMANCE - Perfectly engineered flexible 6" boning knife tapered to a razor-sharp edge for effortless filleting, de-boning, trimming and skinning of different types of meat and fish
PURPLEBIRD Fillet Knife for Fish 9" with Sheath, 440C Stainless Steel Boning Knife for Meat Cutting with Wood Handle, Fish Fillet KnivesKitchen & Outdoor for Fishing, Hunting, BBQ, Christmas Gifts
Precision Filleting The PURPLEBIRD fillet knife features a 440C stainless steel blade, ensuring excellent sharpness and corrosion resistance. Designed for precision, it effortlessly glides through fish, delivering clean and accurate cuts every time
5% discount
SliceElite SE Series 7-Inch Fillet Knife for Meat & Fish – Razor-Sharp VG10 Steel Blade, Precision Trimming & Boning Knife for Meat Cutting, Professional Fillet Knofe with Pakkawood Handle
Made with a VG10 steel core with Stainless Steel End Cap, this 7-inch fillet knife offers Super sharp precision. Great for meat cutting, fish filleting, and boning ideal for chef, hunters, and butcher. Perfect as a fillet knife, boning knife, meat trimming knife, or cuchillo para carne y pescado.
6% discount
Huusk Japanese Boning Knife for Meat Cutting 5.5 Inch, Full Tang Deboning Knives, Small BBQ Trimming Knife with Sheath, Hand Forged Fish Fillet Knives for Meat, Fish, Poultry, Gift for Men
Work of Art Our Huusk knives is the blending of traditional craftsmanship with modern knife-making techniques. In the making of our Huusk chef knives, the blacksmiths have used high-carbon steel ATS-34. From the heat treatment, forging, and sharpening edge, to assembling, each step is permeated with the intention and dedication of the skilled craftsman. This makes the Huusk Japan knife more harder and sharper than other boning knives.
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